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Posted 56 months ago

Burger King - Assistant General Manager

@ FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread

Waterville, New Brunswick

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SIGNALS

Overview

FMI, which operates Pizza Hut, KFC, Taco Bell, Burger King and Panera Bread franchises, is hiring an Assistant General Manager for a Burger King restaurant. The role combines hands-on floor leadership with management of labour, inventory, cash, marketing support and staff hiring and discipline, across shifts.

Responsibilities:

  • Lead, coach and train shift leaders, shift managers and team members
  • Handle cash, reconcile daily paperwork and manage cash security
  • Manage labour, inventory, supplies and day-to-day restaurant operations
  • Work hands-on on the floor to train staff and respond to customer needs
  • Ensure health, safety and corporate policies are followed

Requirements summary:

  • Restaurant management experience
  • Ability to motivate and develop a team
  • Strong financial and operational control skills
  • Commitment to the company's core values of Heart, Integrity and Drive

Tools & skills

Source and dates

Employer career site / ATS feed · dayforce-feed

Employer posting date
2022-03-24
First seen by our source
2026-10-13
Source record updated
2026-10-13

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentBusiness operations
Manages peopleYes
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer moderate

Summary and details written by AI from the posting; the employer’s posting is the authority.

FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Aspiring to feed North America while offering an exceptional guest experience from inspired employees

Full company description

Franchise Management Inc. is the largest Pizza Hut franchise operator in Canada. We currently own and operate more than 350 Pizza Hut, KFC, Taco Bell and Panera Bread businesses across 20 different provinces and states. With presence in Saskatchewan, Manitoba, Ontario, New Brunswick, Prince Edward Island, Nova Scotia, Newfoundland, Vermont, New Hampshire, Massachusetts, Mississippi, Missouri, Louisiana, Arkansas, Wisconsin, Illinois, Iowa, Louisiana and Nebraska. FMI is proud to employ over 6,500 people. All operations are administered from our Support Center in Woodstock, New Brunswick. In the early 90s, the company (later named FMI) was formed as a management company to administer a small number of local businesses. Over time, that focus has evolved to growing and supporting a portfolio of successful businesses, relevant within their respective trade areas across North America.

LinkedIn followers
8,461
People associated on LinkedIn
420
Reported office locations
  • 417 Connell Street, Woodstock, New Brunswick E7M 5G5, CA
Business categories
  • Restaurants & Cafes
  • Restaurants and food service
Other recorded names
  • KFC - FMI llc
  • FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread
  • Franchise Management Inc. (FMI)
Specialties
  • Subway
  • Franchise Management
  • Panera
  • Hospitality
  • and KFC
Profile identifies a recruitment agency
No

Franchise Management Inc. is the largest Pizza Hut franchise operator in Canada. We currently own and operate more than 350 Pizza Hut, KFC, Taco Bell and Panera Bread businesses across 20 different provinces and states. With presence in Saskatchewan, Manitoba, Ontario, New Brunswick, Prince Edward Island, Nova Scotia, Newfoundland, Vermont, New Hampshire, Massachusetts, Mississippi, Missouri, Louisiana, Arkansas…

FieldValue
IndustryRestaurants
Company size5,001-10,000 employees
HeadquartersWoodstock, New Brunswick
Organization typePrivately Held
Year founded1990
SpecialtiesSubwayFranchise ManagementPaneraHospitalityand KFC
Open jobs on Jobsy71
LinkedInView page
Job description

Aspiring To Feed North America While Offering An Exceptional Guest Experience From Inspired Employees.



Responsibilities:

  • Responsible for providing leadership in the restaurant - recognizing and motivating Shift Leaders, Shift Managers and Team Members; coaching and training the team in order to achieve operational excellence
  • Cash handling, reconciling cash and daily paperwork
  • Assist in the management of day-to-day operations by managing labour, counting and ordering inventory and supplies and developing the restaurant team
  • Ensures the delivery on the Customer Promise through managing the daily operations of a restaurant
  • Manages financial controls, operations, people development, customer service and compliance across shifts for desired restaurant outcomes (i.e., increased sales, profitability and employee retention)
  • Directly perform hands-on operational work on an on-going basis to train and develop Team Members, and Shift Managers, respond to customer service needs and for the purpose of role-modeling
  • Directs efficient and accurate preparation and sale of products for prompt customer delivery within the established speed of service guidelines
  • Motivates and directs team members and Shift Managers to exceed customer expectations with food and friendly service in clean surroundings
  • Supervises and trains team members and Shift Coordinators on team stations, products, processes and policies
  • Manages cash control/security procedures and implements marketing plans, maintain inventory, manage labor, and apply financial reports across shifts to enhance restaurant results
  • Ensure Occupational Safety & Health Act, local health and safety codes and corporate safety/security policies and procedures are met and followed
  • Assist RGM in preparing action plans to address in-store issues and have ability to effectively communicate these plans to the team
  • Assist RGM with local restaurant marketing activities and new product rollouts
  • Develop and maintain relationships with suppliers, franchisees and other corporate contacts
  • Recruits, selects, hires and retains effective team talent. Counsels and disciplines team members as necessary


Ensuring that all of our team members recognize and believe in our Company Core Values -Heart Integrity-Drive- is key to our success. The successful candidate will demonstrate living by our core values with their ability to collaborate positively with their team to achieve company objectives, follow through on commitments and recognizes that how they get to the finish line does matter.

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