Posted 15 days ago
Cook
@ Bread and Biryani Inc
Manitoba
Overview
Bread and Biryani Inc is hiring a cook to prepare and cook complete meals and dishes, plan menus and portions, and keep food safe and well-stocked. The role requires a Safe Food Handling Certificate and at least one year of recent restaurant experience in a fast-paced kitchen.
Responsibilities:
- Prepare and cook complete meals or individual dishes
- Plan menus, portion sizes, and food requirements and costs
- Inspect kitchen and foodservice areas
- Maintain food safety and follow food-safe procedures
- Stock and rotate food in fridges and freezers by shelf date
Requirements summary:
- Completion of secondary school
- Safe Food Handling Certificate
- At least one year of recent, verifiable experience in a fast-paced restaurant
Tools & skills
Source and dates
Source type not verified · manitobastart
- Employer posting date
- 2026-10-22
- First seen by our source
- 2026-11-05
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Hospitality & tourism |
| Experience | 1+ years |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
| Licences & certifications | Safe Food Handling Certificate |
| Education | High school (required) |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Bread and Biryani Inc
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
Description
Prepare and cook complete meals or individual dishes and foods; Plan menus, determine the size of food portions, estimate food requirements and costs; Inspect kitchen and foodservice areas; Maintain food safety and follow food-safe procedures; Stock and rotate food in fridges and freezers in consideration of shelf dates.
Qualifications
Completion of secondary school, Safe Food Handling Certificate Must have at least one year of recent, verifiable work experience in a fast-paced restaurant
Location
Journal
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