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Posted 9 days ago

Crew/Cook

@ Popeyes | Saisethsons Hospitality Group Inc.

Ontario

Full-timePart-time
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SIGNALS

Overview

Saisethsons Hospitality Group Inc., operating Popeyes Louisiana Chicken at 3931 Keele St in North York, is hiring full-time and part-time cooks, including batter fry station leads. The work covers food preparation, packaging, cleaning and inventory, with flexible hours, free and discounted products, and leadership and management development programs.

Responsibilities:

  • Prepare and package food and drink products
  • Maintain cleanliness of kitchen, dining room, restroom and exterior
  • Check food quality and temperature throughout the day
  • Unload and stock inventory, clean equipment daily

Requirements summary:

  • Kneel and follow proper lifting procedures
  • Push doors to open and close store, storage shed, cooler and freezers
  • Prompt and regular attendance on assigned shifts
  • Act with integrity and promote the Popeyes culture

Tools & skills

Source and dates

Source type not verified · higherme

Employer posting date
2026-10-29
First seen by our source
2026-10-13
Source record updated
2026-10-29

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical high · computer none
Perks mentionedFlexible hours, Employee discount, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Popeyes | Saisethsons Hospitality Group Inc.

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Job description

Popeyes Louisiana Chicken - Saisethsons Hospitality Group Inc

As a cook at Popeyes, your top priority is guest satisfaction!

We are currently hiring Full-time/ Part-time Cook/ Batter Fry Station Lead for our location at 3931 Keele St, North York, ON M3J 1N6.

As part of our team we offer you:

  • Hospitality & Leadership Professional Training & Development Programs.
  • Management Development Program for an Expedited Career Advancement and Growth.
  • Flexible working hours.
  • Free and discounted products.

What to expect in your role as a cook/batter fry station lead:

  • Prepares food in the kitchen as well as packages food and drink products
  • Responsible for maintaining the cleanliness of the restaurant, including kitchen, dining room, restroom & exterior.
  • Maintains health and safety standards in work areas
  • Demonstrate knowledge of the brand and menu items
  • Check food quality and food temperature throughout the day to ensure the food is fresh and safe to serve
  • Unloads and stocks inventory items as needed
  • Clean and maintain equipment on daily basis
  • Consistently handle product preparation
  • Consistently kneel and follow proper lifting procedures
  • Consistently push to open and close door to store and storage shed as well as cooler and freezers
  • Prompt and regular attendance on assigned shifts
  • Acts with integrity and honesty, and promotes the culture of Popeyes
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All of CanadaRemote · Hybrid · On-site · Field

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