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Posted 3 months ago

Kitchen manager - Job Opening

@ Domaine International de Rouville

Saint-Jean-Baptiste, Quebec

Full-timeTemporary
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SIGNALS

Overview

Domaine International de Rouville is hiring a kitchen manager for the Bistro du Golf de Rouville. The role is a full-time or temporary head chef position leading the kitchen operations of the bistro.

Responsibilities:

  • Lead the bistro kitchen as head chef
  • Prepare and oversee meals
  • Manage daily kitchen operations

Requirements summary:

  • Kitchen leadership experience
  • Culinary skills
Source and dates

Source type not verified · jsonld

Employer posting date
2026-08-13
First seen by our source
2026-10-26
Source record updated
2026-10-26

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityLead
DepartmentFood & beverage
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

Domaine International de Rouville

FieldValue
Open jobs on Jobsy5
Job description

Join the team at Domaine International de Rouville as head chef at the Bistro du Golf de Rouville.

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