First seen by our source: 15 days ago
Kitchen Sushi Associate - Sushi Outlet
@ T&T Supermarket
Ontario
Overview
T&T Supermarket is hiring a part-time Kitchen Sushi Associate at its Sushi Outlet to prepare sushi and deli ingredients, manage food storage and sanitation, and follow SOPs. Shift work is required, including weekdays, weekends and statutory holidays. The posting lists paid leaves, life insurance, a staff meal subsidy and a 10% staff discount.
Responsibilities:
- Prepare sushi, sashimi, teriyaki and other ingredients
- Receive, store and rotate food stock using FIFO
- Maintain sanitation, equipment and station cleanliness
- Keep temperature records and follow SOPs
Requirements summary:
- 1 to 3 or more years of relevant sushi or deli experience
- Food Safe certification required
- Knowledge of workplace health and safety and food safety
- Flexible with weekday, weekend, holiday and shift hours
- Basic MS Office skills
Tools & skills
Source and dates
Source type not verified · tnt
- Employer posting date
- Not provided
- First seen by our source
- 2026-10-23
- Source record updated
- 2026-10-30
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Schedule | day, evening, holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen, Store |
| Position | Mostly standing |
| Physical demands | physical moderate · computer low |
| Licences & certifications | Food Safe |
| Perks mentioned | Generous paid time off, Employee discount, Free or discounted meals |
Summary and details written by AI from the posting; the employer’s posting is the authority.
T&T Supermarket
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Full company description
T&T Supermarkets is the largest Asian supermarket in Canada, operating over 38 stores in British Columbia, Alberta, Ontario, Quebec and Washington. T&T Supermarkets was founded in Vancouver in 1993 and is now led by second-generation successor and CEO, Tina Lee. T&T Supermarket is headquartered in Richmond, BC.
- LinkedIn followers
- 29,734
- People associated on LinkedIn
- 1,434
- Reported office locations
- 6311 Fraserwood Pl, Richmond, British Columbia V6W 1J2, CA
- Other recorded names
- T&T Supermarket
- Profile identifies a recruitment agency
- No
T&T Supermarkets is the largest Asian supermarket in Canada, operating over 38 stores in British Columbia, Alberta, Ontario, Quebec and Washington. T&T Supermarkets was founded in Vancouver in 1993 and is now led by second-generation successor and CEO, Tina Lee. T&T Supermarket is headquartered in Richmond, BC.
| Field | Value |
|---|---|
| Industry | Retail Groceries |
| Company size | 5,001-10,000 employees |
| Headquarters | Richmond, British Columbia |
| Organization type | Privately Held |
| Open jobs on Jobsy | 249 |
| View page |
Reporting to the Supervisor, the Kitchen Production Associate - Sushi Outlet is responsible for assisting the Supervisor with food preparation, including but not limited to chopping, cutting, marinating, and peeling at the assigned Sushi Outlet. S/he is also responsible for checking the quality and quantity of received food products, carrying and storing the products, and ensuring the cleanliness of kitchen utensils—including tools, containers, cloths, towels, work areas, and food storage areas.
You Will
- Responsible for the storage of food, both incoming and outgoing stock
- Responsible for preparing ingredients before cooking, such as chopping vegetables, butchering meat, or cleaning seafood
- Ensure proper receiving is done and food is stored in appropriate conditions
- Responsible for his or her own station, ensuring that all items are appropriately cleaned and ready for use before and after each shift
- Ensure recipes, ingredient specifications, quantity, quality, and cooking times as stated in the SOPs are executed
- Ensure the kitchen meets sanitation and required food safety standards
- Ensure product quality, food safety, freshness, and that FIFO is strictly practiced within the department
- Ensure that food is properly stored and handled at all times by ensuring all temperature records are properly maintained
- Responsible for cleanliness, hygiene, and maintenance of equipment and tools; ensure garbage, recycled materials, and other disposable items are handled in a timely and proper manner
- Perform any other duties as assigned by the supervisor(s)
You Should Have / Be
- Possess knowledge, skills, and prior experience in making Kitchen Deli products (Sushi, Rolls, Sashimi, Teriyaki, and/or other semi-finished products)
- Possess 1 to 3 or more years of relevant experience
- Possess knowledge of workplace health & safety and food safety (Food Safe Certification required)
- Good communication and customer service skills
- Flexible to work in various shifts, including weekdays, weekends, holidays, and morning and evening hours
- Possess basic computer skills in MS Office
This is an active job posting for a currently vacant position. We are recruiting to fill this role as part of our ongoing operational needs.
- Paid vacation, sick, marriage, bereavement leaves
- Life/AD&D insurance
- Subsidized staff meal
- 10% in-store staff purchase discount
Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible.
T&T Supermarket is an Equal Opportunity Employer. We do not discriminate based on race, religion, color, national origin, gender, gender identity, age, veteran status, non-disqualifying physical or mental disability, or any other applicable characteristics protected by law.
Schedule
Full / Part time
Work hours
Shift work is required, including weekdays, weekends, and statutory holidays
Journal
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