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First seen by our source: yesterday

Quick Service Cook

@ Signature Service Inc.

Vaughan, Ontario

Full-time1+ years experience
Apply now
SIGNALS

Overview

Signature Service Inc. is hiring Breakfast and Line Cooks for morning shifts in Mississauga and nearby areas, through temporary on-call assignments that may run from one week to several months. The role requires at least 6 months of cooking experience, breakfast preparation and line work, and strong food safety practices.

Responsibilities:

  • Prepare breakfast items on the line
  • Follow recipes and maintain food quality
  • Keep kitchen clean and sanitary
  • Work efficiently in a busy kitchen

Requirements summary:

  • Minimum 6 months cooking experience
  • Breakfast and line cooking experience
  • Strong food safety practices
  • Reliability, punctuality and team attitude
  • Food Handler's certification preferred
Source and dates

Source type not verified · apify-linkedin

Employer posting date
Not provided
First seen by our source
2026-11-14
Source record updated
2026-11-14

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Experience1+ years
Scheduleday
Travelair: none · ground: none
Work settingRestaurant or kitchen, Client sites
PositionMostly standing
Physical demandsphysical moderate · computer none
Licences & certificationsFood Handler's certification

Summary and details written by AI from the posting; the employer’s posting is the authority.

Signature Service Inc.

FieldValue
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Job description
Now Hiring: Breakfast & Line Cooks

Signature Service Inc. is a Canadian-owned food service and hospitality staffing agency with over 20 years of experience connecting reliable staff with workplaces across the GTA.

We are seeking Breakfast and Line Cooks for morning shifts in Mississauga and surrounding areas. Work is on-call, with temporary full-time and part-time opportunities. Assignments may range from one week to several months, depending on client needs.

What We’re Looking For

  • A minimum of 6 months of experience working as a cook
  • Experience preparing breakfast items and working on a cooking line
  • Ability to follow recipes, maintain food quality and work efficiently in a busy kitchen
  • Strong food safety, cleanliness and sanitation practices
  • Reliability, punctuality and a positive team attitude
  • Food Handler’s certification preferred

Why work with SSI?

  • Opportunities in corporate cafeterias, food service operations and other hospitality settings
  • Assignments that suit a variety of availability, lots or work flexibility

Interested? Apply with your resume and availability.

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