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Posted 8 days ago

Restaurant Manager

@ Tim Hortons | Fredericton

Fredericton, New Brunswick

Full-time
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SIGNALS

Overview

Tim Hortons in Fredericton is hiring a full-time Restaurant Manager at 612 King Street to lead a fast-paced quick-service restaurant. The role covers team leadership, training, inventory, scheduling, and meeting financial and operating targets, with day shifts primarily and flexible availability required.

Responsibilities:

  • Manage shifts and support team members with tools to succeed
  • Recruit, train, and coach a diverse team
  • Manage inventory and ordering
  • Prepare the weekly restaurant schedule
  • Meet financial targets and grow sales

Requirements summary:

  • Quick service industry knowledge
  • Team leadership and open communication
  • Availability for early morning, afternoon, and flexible shifts
  • Full-time commitment

Tools & skills

Benefits mentioned

Health insuranceDentalEmployee assistance
Source and dates

Source type not verified · higherme

Employer posting date
2026-10-29
First seen by our source
2026-10-13
Source record updated
2026-10-29

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityManager
DepartmentRetail
Manages peopleYes
Hours per week40 (estimated)
Scheduleday
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Perks mentionedFlexible hours, Performance bonus, Free or discounted meals, Paid training, Uniform provided

Summary and details written by AI from the posting; the employer’s posting is the authority.

Tim Hortons | Fredericton

FieldValue
Open jobs on Jobsy6
Job description

Join our growing team! We are looking for a Restaurant Manager!

Primarily Day Shifts

Candidate must be available to work a variety of shifts including Early Morning, Afternoon, and Flexible Availability to meet Business Demands

FULL TIME Position, not suitable for Students

Location: 612 King Street, Fredericton NB

As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Owner in the day-to-day operations of a fast paced restaurant.

In this position you will:

  • Manage the shift by ensuring your team has all the tools they need to succeed

  • Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment

  • Recruit, train, and coach a diverse team to achieve and maintain Tim Hortons high standards of operation

  • Promote a respectful team environment and manage team members with open communication and understanding

  • Manage inventory and ordering

  • Prepare the weekly restaurant schedule

  • Managing the restaurant to ensure financial targets are met as well as Tim Hortons operating standards

  • Growing the business and sales

Why work for us?

  • Management Bonus Program

  • Flexible scheduling

  • Scholarship program

  • Fast paced work environment

  • Potential to grow

  • Comprehensive paid training

  • Affordable Health & Dental Benefits Starting at 3 Months (Over 20 hrs/week)

  • Incentive and recognition programs

  • Free Food on Shift

  • Referral Bonuses

  • Well Being Benefit Program

  • Free Uniforms

  • Annual Company Organized Events

  • Shift Premiums

  • Employee and Family Assistance Program

  • Tips

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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