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Posted 29 days ago

Restaurant Team Member

@ I.L. MacIsaac Investments Inc

Bridgewater, Nova Scotia

Full-timePart-time
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SIGNALS

Overview

I.L. MacIsaac Investments Inc is hiring Restaurant Team Members for Tim Hortons, full-time or part-time. The work covers taking and preparing orders, serving food and beverages, handling payments, cleaning and stocking across front counter, drive-thru and kitchen areas. Shifts are offered across morning, afternoon and evening times, and experience is not required.

Responsibilities:

  • Take and prepare guest orders accurately
  • Serve food and beverages at counter and drive-thru
  • Handle payments
  • Maintain cleanliness and stock supplies
  • Rotate across restaurant areas during shifts

Requirements summary:

  • Dependable and hardworking
  • Comfortable working as part of a team
  • Committed to friendly customer service
  • Willingness to learn; experience not required
Source and dates

Source type not verified · nova-scotia-works

Employer posting date
2026-10-09
First seen by our source
2026-11-05
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Scheduleday, evening
Travelair: none · ground: none
Work settingStore, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

I.L. MacIsaac Investments Inc

FieldValue
Open jobs on Jobsy3
Job description

As a Tim Hortons Team Member, you will help create a positive experience for every guest by providing friendly, efficient service in a fast-paced restaurant environment. Your role will include taking and preparing orders, serving food and beverages, handling payments, maintaining cleanliness, stocking supplies, and supporting your team throughout each shift.

This position is ideal for someone who is dependable, hardworking, comfortable working as part of a team, and committed to delivering great customer service.

A typical workday will vary depending on your scheduled shift. Common shift times may include 6:00 a.m.–2:00 p.m., 7:00 a.m.–2:00 p.m., 2:00 p.m.–10:00 p.m., 2:00 p.m.–9:00 p.m., or 4:00 p.m.–10:00 p.m.

During your shift, you may rotate through different areas of the restaurant, including front counter, drive-thru, beverage preparation, food preparation, stocking, cleaning, and guest service. Team Members are expected to work together, keep their work areas organized, follow food safety procedures, and provide fast and friendly service.

Morning shifts typically focus on breakfast service, coffee preparation, restocking, and preparing the restaurant for the day. Afternoon and evening shifts may include lunch and dinner service, maintaining cleanliness, restocking for the next shift, and completing closing duties.

The most important part of this role is being dependable, positive, and willing to work as part of a team. Our restaurants can be fast-paced, so Team Members need to stay organized, communicate well, and support one another throughout the shift.

Providing friendly and efficient guest service is also a top priority. We expect Team Members to treat every guest with respect, prepare orders accurately, maintain a clean and safe work environment, and come to each shift ready to contribute.

A great attitude, reliability, and willingness to learn are more important than previous experience.

We value our team and offer benefits designed to support employees both at work and outside of work.

Eligible Team Members may receive:

* 50% off eligible menu items during scheduled shifts
* Medical benefits
* Dental benefits
* A supportive and team-focused work environment
* Opportunities to learn new skills and grow within the company

Benefit eligibility may depend on employment status and length of service.

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