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First seen by our source: 3 hours ago

Sales Attendant (Year-Round)

@ The University of British Columbia

Kelowna, British Columbia

Full-time1+ years experience
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Overview

The University of British Columbia is hiring a full-time Sales Attendant (Year-Round) for UBCO Food Services. The role serves customers, takes payments and prepares food and beverages across food service restaurants, residences and retail outlets. The posting states a monthly salary of $3,470, flexible hours including evenings and weekends, and a 30-pound lifting requirement.

Responsibilities:

  • Serve customers at food service outlets
  • Take customer payments
  • Prepare food and beverages in restaurants, residences and retail outlets
  • Maintain a safe and sanitary cafeteria
  • Other duties as required

Requirements summary:

  • Grade 10 or equivalent
  • Food Safe Level 1 Certificate
  • One year of related experience or equivalent
  • Excellent customer service skills
  • Able to lift 30+ lbs and work on feet 8+ hours
  • Flexible hours including evenings and weekends
Source and dates

Source type not verified · apify-linkedin

Employer posting date
Not provided
First seen by our source
2026-11-15
Source record updated
2026-11-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentHospitality & tourism
Experience1+ years
Hours per week40 (estimated)
Scheduleday, evening, weekends
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical moderate · lift 30 lb · computer low
LanguagesEnglish
Licences & certificationsFood Safe Level 1
EducationHigh school (required)

Summary and details written by AI from the posting; the employer’s posting is the authority.

The University of British Columbia

FieldValue
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Job description
Job Title

Sales Attendant (Year-Round)

Job Category

BCGEU Okanagan Support Staff

Job Profile

BCGEU OK Salaried - Sales Attendant

Job Family Group

Staff - Union

Department

UBCO | Front of House | Food Services

Compensation Range

$3,470.00 - $3,470.00 CAD Monthly

Job End Date

October 30, 2026

Posting End Date

November 8, 2026

Note: Applications will be accepted until 11:59 PM on the Posting End Date.

At UBC, we believe that attracting and sustaining a diverse workforce is key to the successful pursuit of excellence in research, innovation, and learning for all faculty, staff and students. Our commitment to employment equity helps achieve inclusion and fairness, brings rich diversity to UBC as a workplace, and creates the necessary conditions for a rewarding career.

Job Summary

Under the direction of the Food Services Manager, the Sale Attendant provides exceptional customer service to all clients of UBCO Food Services. This could include serving customers, taking payments and preparing food and beverages in either food service restaurants, residences or retail outlets.

Organizational Status

Reporting to the Food Services Manager, the position interacts with other Food Services Staff as well as staff, faculty students and all other customers. Receives direction and guidance from the Senior Sales Attendant.

Work Performed

  • Serves customers
  • Takes payments
  • Prepares food and beverages in food service restaurants, residences and retail outlets
  • Other duties as required

Consequence of Error/Judgement

Poor customer service could negatively impact the reputation of UBCO Food Services.

Supervision Received

Reports to the Food Services Manager. Takes day-to-day direction from the Senior Sales Attendant.

Supervision Given

No supervision given.

Preferred Qualifications

  • Grade 10 or equivalent and Food Safe Level 1 Certificate
  • One year of related experience or an equivalent combination of education and experience
  • Must complete and pass associated specialized training programs, if located in a specialized Skills Outlet (i.e. Tim Hortons, Subway, Starbucks, etc.)

Performance Competencies & Criteria

  • Ability to maintain cafeteria in a safe and sanitary manner
  • Excellent customer service skills with ability to deal tactfully and diplomatically with internal and external contacts
  • Must be flexible and able to manage conflicting priorities to meet deadlines
  • Ability to work effectively both independently and as part of a team with an aptitude for working in a collegial and collaborative environment
  • Excellent organizational skills, with a demonstrated ability to handle a high volume of work during peak periods; ability to multitask
  • Ability to work flexible hours, including evenings and weekends
  • Must be able to lift 30+ LBS safely
  • Must be able to work on your feet for 8+ hours

Minimum Qualifications

  • Willingness to respect diverse perspectives, including perspectives in conflict with one’s own
  • Demonstrates a commitment to enhancing one’s own awareness, knowledge, and skills related to equity, diversity, and inclusion

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