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Posted 3 months ago

Sr. Butcher

@ The Butcher Shoppe

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Toronto, Ontario

Full-time1+ years experience
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SIGNALS

Overview

The Butcher Shoppe is hiring a Sr. Butcher full-time at its Etobicoke location to cut, trim and package custom meat orders for retail and wholesale customers. The role requires at least 12 months of knife or cutting equipment experience in a meat environment, with work scheduled Monday to Friday 5 am to 4 pm and Saturday 5 am to 8 am.

Responsibilities:

  • Cut, trim and prepare standard and specialty meat cuts
  • Weigh, package, label and price products
  • Clean meat for processing and cutting
  • Follow sanitation and food safety protocols

Requirements summary:

  • At least 12 months using a knife or cutting equipment in meat retail or wholesale
  • Experience with band saw and manual cutting
  • Comfortable working with raw meat
  • Ability to lift 50 lbs minimum
  • Knowledge of Ontario health and safety standards

Tools & skills

band sawmanual cutting utensils
Source and dates

Employer career site / ATS feed · adp

Employer posting date
2026-08-21
First seen by our source
2026-10-08
Source record updated
2026-11-06

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SenioritySenior
DepartmentManufacturing & production
Experience1+ years
Hours per week47
Scheduleday, weekends
Travelair: none · ground: none
Work settingPlant or factory, Warehouse
PositionMostly standing
Physical demandsphysical high · lift 50 lb · computer low
LanguagesEnglish

Summary and details written by AI from the posting; the employer’s posting is the authority.

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The Butcher Shoppe

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Purveyors of Fine Meats since 1984

Full company description

The Butcher Shoppe is a wholly Canadian-owned meat purveying company, which opened its doors in 1984 in the Kensington Market area in downtown Toronto. The Butcher Shoppe continued to grow from its inception and in 1989, relocated to its present location in the west end of Toronto, Ontario. Today, The Butcher Shoppe is well established in the food service industry and has carved out a high profile in the Greater Toronto Area and Ontario at large, servicing a wide variety of customers, including, restaurants, hotels, hospitals, resorts, government institutions and casinos.

LinkedIn followers
2,180
People associated on LinkedIn
118
Reported office locations
  • 121 Shorncliffe Rd., Etobicoke, Ontario M8Z 5K7, CA
Business categories
  • Food Trucks
  • Food Delivery
  • Food and Beverage
  • Food Processing
Other recorded names
  • The Butcher Shoppe
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

View all jobs Website

The Butcher Shoppe is a wholly Canadian-owned meat purveying company, which opened its doors in 1984 in the Kensington Market area in downtown Toronto. The Butcher Shoppe continued to grow from its inception and in 1989, relocated to its present location in the west end of Toronto, Ontario. Today, The Butcher Shoppe is well established in the food service industry and has carved out a high profile in the Greater…

FieldValue
IndustryFood and Beverage Manufacturing
Company size201-500 employees
HeadquartersEtobicoke, Ontario
Organization typePrivately Held
Year founded1984
Open jobs on Jobsy12
LinkedInView page
Job description

Company Overview

The Butcher Shoppe is a custom packaged meats company located in the Toronto area. Our meats are carefully selected for quality to achieve the high standards of our customers. Daily, over 100,000 lbs of meat are processed and fulfilled by a team of butchers, who convert fresh meat to custom specifications.

We do more than 1000 deliveries, 6-days week. For the past 40 years, the company has grown steadily to meet the demands of the foodservice industry. We currently employ over 400 employees at the Etobicoke location.

Job Summary

The Butcher Shoppe’s Butchers will work in a growing food industry and acquire knowledge of custom meat preparation. Qualifying candidates will work as a meat Butcher and will deliver high quality, custom-cut meats to meet the customer’s needs and order requirements.

Job Qualifications and Requirements

  • Cuts, trims and prepares standard cuts of various meat products and specialty items for the retail counter and wholesale orders
  • Has experience working with band saw and manual cutting utensils
  • Has experience cleaning meat for processing or cutting
  • Comfortable working with raw meat; beef and other meat protein
  • Preparation, weighing, packaging, labelling, & pricing in the processing areas
  • Good overall personal hygiene and cleanliness practices
  • Strict following of required safety protocols related to Ontario Health & Safety standards including sanitation and food safety practices
  • Physical strength ability to lift meat and meat products (50 lbs min.)
  • Excellent organization skills
  • Motivation for continuous improvement and learning
  • Mechanical, technical and general problem-solving skills
  • Minimum of 12 months experience utilizing a knife or cutting equipment in a meat retail or wholesale environment

Monday to Friday: 5 am to 4 pm
Saturday: 5 am to 8 am

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