First seen by our source: 4 hours ago
Artisian baker
@ Mediterranean Bakery
Burnaby, British Columbia
Overview
Mediterranean Bakery is hiring a full-time, on-site Artisan Baker in Burnaby, BC. The role involves preparing, shaping and baking breads, cookies and other Mediterranean-inspired baked goods, following food safety standards. Early morning or flexible shifts and extended standing are required.
Responsibilities:
- Prepare, mix, shape and bake breads, cookies and baked goods
- Scale ingredients and operate baking equipment
- Monitor product quality and appearance
- Follow food safety and sanitation guidelines
- Help manage ingredient inventory and product displays
Requirements summary:
- Professional bakery or artisan baking experience
- Hands-on dough handling and fermentation skills
- Knowledge of food safety and sanitation standards
- Early morning or flexible shifts
- Ability to stand for long periods and lift bags or trays
Tools & skills
Source and dates
Source type not verified · apify-linkedin
- Employer posting date
- Not provided
- First seen by our source
- 2026-11-14
- Source record updated
- 2026-11-14
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Department | Food & beverage |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Plant or factory |
| Position | Mostly standing |
| Physical demands | physical moderate · computer low |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Mediterranean Bakery
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
Mediterranean Bakery is committed to fresh, carefully prepared products and consistent service for clients and partners. Team members join a setting where food safety, cleanliness, and professionalism are central to daily operations. The bakery values individuals who take pride in craftsmanship and contributing to a dependable, supportive workplace.
Role Description The Artisan Baker role is a full-time, on-site position located in Burnaby, BC. This role involves preparing, mixing, shaping, and baking a variety of breads, cookies, and other baked goods with an emphasis on Mediterranean-inspired recipes. Day-to-day tasks include scaling ingredients, operating and maintaining baking equipment, monitoring product quality, and ensuring items meet appearance and taste standards. The Artisan Baker will follow food safety and sanitation guidelines, organize workstations, and help manage inventory of ingredients. The role also includes collaborating with team members, assisting with product displays, and occasionally interacting with customers or internal clients to support special orders and seasonal offerings.
Qualifications
- Experience in professional bakery operations, including production planning and workflow in a commercial or artisan bakery setting.
- Strong baking skills with hands-on experience in dough handling, fermentation, and baking techniques for bread, cookies, and related products.
- Proficiency in food preparation practices, including accurate measurement, recipe execution, and adherence to food safety and sanitation standards.
- Specialized knowledge of bread and cookies production, including shaping, proofing, baking times, and consistent product quality.
- Ability to work on-site for early morning or flexible shifts, stand for extended periods, and lift ingredient bags or trays as required.
- Attention to detail, reliability, and strong time-management skills in a fast-paced production environment.
- Effective communication skills and the ability to collaborate respectfully with a diverse team.
- Previous experience as an artisan baker, pastry cook, or in a similar bakery role; formal culinary or baking training is an asset.
Journal
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