Posted 6 days ago
Assistant Manager
@ Subway - 21060-0
Kirkland, Quebec
Overview
Subway is hiring a full-time Assistant Manager to run daily restaurant operations alongside the Shift Manager. The role covers guest experience, food quality, inventory, scheduling, staff training and safety, and managing a team of 4 to 12. Bilingual English and French is a must, and the posting offers paid training and a uniform.
Responsibilities:
- Assurer une excellente expérience client
- Gérer une équipe de 4 à 12 employés, incluant l'attribution et l'évaluation du travail
- Planifier les horaires et former le personnel
- Contrôler l'inventaire et passer les commandes de produits
- Participer à la planification d'événements et de promotions
Requirements summary:
- Diplôme d'études secondaires ou équivalent
- Expérience en restauration, de préférence en supervision
- Excellente communication en français et en anglais
- Aisance avec l'ordinateur et le système de point de vente
- Capacité de soulever 10 livres souvent et 30 livres occasionnellement
Tools & skills
Source and dates
Source type not verified · harri
- Employer posting date
- 2026-10-31
- First seen by our source
- 2026-10-31
- Source record updated
- 2026-10-31
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Business operations |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Store, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · lift 30 lb · computer low |
| Languages | English, French |
| Education | High school (required) |
| Perks mentioned | Employee discount, Paid training, Uniform provided |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Subway - 21060-0
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:
- Providing an excellent Guest experience
- Ensuring that great food is prepared & served
- Keeping our restaurants functional, clean and beautiful
- Controlling inventory
- Scheduling, training staff, ready to replace if neded.
- Maintaining standards of restaurant safety and security
- Being a team player
In addition to the role of a Shift Manager, key parts of your day to day will consist of:
- Managing a staff of 4-12 including assigning and evaluating work
- Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
- Assisting with product ordering and inventory as needed
As a Subway® Team Member, you’ll have access to:
- Brand partnership discounts
- Paid Training
- Hands on career experience in a restaurant business
- Uniform provided
PREREQUISITES
Education: High school diploma or equivalent
Experience: Experience in a restaurant operation, preferably with supervisory experience.
ESSENTIAL FUNCTIONS
Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable. Must be able to communicate well in french a must.
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
*You will receive training on your roles and responsibilities
Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location
Journal
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