Breakfast and Lunch Server - Benjamin

Operating in the hospitality and restaurant industry for nearly 50 years, Gray Collection is an award-winning group of authentically local hotels and restaurants that offer travelers from around the world the experience of friendly luxury. Among our establishments are Maggie Oakes, Jacopo, Vieux-Port Steakhouse, Pincette, Bevo Bar+Pizzeria, Restaurant Gaspar, Terrasse le Perché, Terrasse William Gray, and Terrasse sur l’Auberge.

The waiter advises customers, takes orders and serves food and beverages in the dining room. More generally, he works with the other members of the dining room team to provide guests with an extraordinary dining experience.

RESPONSIBILITIES:

• Performs the proper placement of the dining room before the start of the service.
• Advises customers and takes orders.
• Serves dishes ordered.
• Inquires about customer satisfaction as soon as it gets the chance.
• Responds to any request from the customer.
• Performs billing once the meal is over.
• Ensures the cleanliness of the work area, the dining room and the bathrooms.
• Performs other duties necessary for the smooth running of the dining room service.

QUALIFICATIONS:

• Minimum of 1 years’ experience in catering service;
• Very good knowledge of wines;
• Good experience in French cuisine;
• Excellent customer service skills;
• Strong interest in teamwork;
• Ability to react well under pressure;
• Sense of organization;
• Dynamic and friendly;
• Bilingualism;
• Availability day and weekends.

BENEFITS:

• Group insurance plan with telemedecine
• Group RRSP and DPSP (Deferred Profit Sharing Plan)
• 50% employee discount at all of our establishments for the employee and up to 3 guests
• Discounts with our business partners (transportation, wellness, leisure)
• Company culture that values employees
• Employee recognition events
• Growing company with opportunities for career development and personal growth

We thank you for your interest. Only individuals selected to be interviewed will be contacted.

*In this document, we have made an effort to use neutral language suitable for all individuals, regardless of gender. However, certain terms, job titles, and sentence structures may require us to use the masculine form as a neutral gender. We wish to inform you of this. As we prioritize an inclusive work environment, we welcome all individuals, regardless of gender, to apply.

*Knowledge of English (spoken) is required for this position due to the frequent and necessary interactions with an English-speaking and international clientele in a tourism environment and in close collaboration with several partner hotels. The incumbent must independently welcome, inform, and assist guests. Communication in English is essential to the performance of the duties, the quality of service provided, and, where applicable, safety requirements, and cannot reasonably be delegated to another employee.