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Posted 10 days ago

Chef Instructor

@ CocuSocial

Vancouver, British Columbia

$200–$350/dayOn-sitePart-time
Apply now
SIGNALS

Overview

CocuSocial is hiring a part-time Culinary Instructor to lead hands-on cooking classes in Vancouver and Burnaby, teaching participants of all levels. The role covers class planning, demonstrations, food handling and class setup, and includes a flexible schedule and a referral program. Work is in person and the posting lists a contract job type.

Pay:

$200–$350 a day

Responsibilities:

  • Plan and conduct hands-on cooking classes for varied skill levels
  • Demonstrate cooking methods and proper food handling
  • Oversee class setup, ingredient prep and logistics
  • Give guidance and feedback during classes
  • Keep course content current with culinary trends

Requirements summary:

  • Prior experience as a culinary instructor or professional chef
  • Solid understanding of food safety and sanitation standards
  • Strong communication skills with diverse groups
  • Genuine passion for teaching and sharing culinary expertise
  • Comfortable in a dynamic, fast-paced setting

Tools & skills

Source and dates

Employer career site / ATS feed · smartrecruiters

Employer posting date
2026-10-27
First seen by our source
2026-10-27
Source record updated
2026-10-27

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

DepartmentEducation
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
Perks mentionedFlexible hours

Summary and details written by AI from the posting; the employer’s posting is the authority.

CocuSocial

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

People associated on LinkedIn
36
Other recorded names
  • CocuSocial
FieldValue
IndustryFood and Beverage Services
HeadquartersNew York, New York
Open jobs on Jobsy1
LinkedInView page
Job description

Company Description

CocuSocial is a premier marketplace for cooking and tasting experiences, bringing together food lovers with interactive classes hosted in restaurants, breweries and hotels. Our mission is to make culinary education fun, affordable, and accessible, empowering individuals to discover and pursue their passion for cooking.

Job Description

We are hiring for Vancouver - Downtown, Downtown East, & Burnaby*

Position Overview
We’re looking for an enthusiastic and skilled Culinary Instructor to join the CocuSocial community. In this role, you'll lead hands-on cooking classes that inspire and educate participants of all levels. You’ll play a key part in creating enjoyable, memorable experiences that spark a lasting love for cooking. We're especially interested in instructors who specialize in Handmade Pasta, Sushi, Dumpling, Pizza, Spanish Paella, Spanish Tapas, Ramen, and more.

Key Responsibilities

  • Plan and conduct engaging, hands-on cooking classes tailored to a range of skill levels.
  • Demonstrate essential cooking methods and ensure proper food handling throughout sessions.
  • Foster a welcoming, inclusive, and fun learning environment.
  • Oversee class setup, ingredient prep, and other logistical details.
  • Offer guidance and feedback during class to support student success.
  • Stay informed about culinary trends and continuously improve course content.

If you’re excited about sharing your culinary skills and inspiring others in the kitchen, we’d love to hear from you. Come join the CocuSocial family and help us make cooking fun and accessible for all!

Job Types: Part-time, Contract

Benefits:

  • Flexible schedule
  • Referral program

Work Location: In person

Qualifications

Prior experience as a culinary instructor or chef in a professional kitchen.

  • Solid understanding of food safety standards and sanitation protocols.
  • Strong communication skills and ability to connect with diverse groups.
  • A genuine passion for teaching and sharing culinary expertise.
  • Comfortable working in a dynamic, fast-paced setting while maintaining top-quality instruction

Additional Information

All your information will be kept confidential according to EEO guidelines.

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