First seen by our source: 3 days ago
Cook
@ Aramark
Radisson, Quebec
Overview
Aramark is hiring a 3rd Cook for Hydro Québec in East Baie-James on a 15 days on / 13 days off rotation. The role prepares food from standardized recipes and the daily menu, and ensures food safety. The posting states $25.88/hour, rising to $26.88/hour after a 300-hour probation, for 70 hours per week with overtime after 55 hours.
Pay:
$25.88–$26.88 an hour
Responsibilities:
- Prepare and cook food from standardized recipes
- Prepare the daily menu
- Set up workstations and prepare ingredients
- Ensure food quality and customer satisfaction
- Clean and maintain assigned work areas
Requirements summary:
- One to two years of food service experience
- Culinary diploma (DEP) preferred or equivalent experience
- MAPAQ certification
- Follow food safety and sanitation programs
- Comply with health and safety regulations
Source and dates
Employer career site / ATS feed · successfactors
- Employer posting date
- Not provided
- First seen by our source
- 2026-11-03
- Source record updated
- 2026-11-03
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Experience | 1+ years |
| Hours per week | 70 |
| Schedule | day, evening, holidays, overtime, weekends |
| Travel | air: moderate · ground: none |
| Work setting | Restaurant or kitchen, Client sites |
| Position | Mostly standing |
| Physical demands | physical high · computer low |
| Licences & certifications | MAPAQ certification |
| Background checks | criminal record, vulnerable sector |
| Education | Trade certificate (preferred) |
| Fields of study | Culinary arts |
| Perks mentioned | Transit support, Free or discounted meals, Paid training, Uniform provided |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Aramark
| Field | Value |
|---|---|
| Open jobs on Jobsy | 568 |
Job Description
ARAMARK is Hiring a 3rd Cook for Hydro Québec, East Baie-James
Aramark offers 15 days on / 13 days off work rotation.
Transportation is provided by air from the Bagotville and Rouyn-Noranda airports.
Employees are provided with meals, private accommodation, and access to washer and dryer facilities.
Aramark also offers highly competitive group insurance benefits.
Position: 3rd Cook
Location: Hydro Québec, East Baie-James
Wage: $25.88/hour
- The wage will increase to $26.88/hour in accordance with the applicable collective agreement following the completion of the 300-hour probation period.
70 hours per week. Any hours worked beyond 55 hours per week are paid at time and a half.
Job Responsibilities
- Prepare and cook a variety of food items according to production guidelines and standardized recipes.
- Prepare the daily menu.
- Respond effectively to operational needs and requirements.
- Set up workstations with all required ingredients and equipment. Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling food items.
- Demonstrate excellent customer service skills and maintain a positive attitude toward guests, consumers, clients, and colleagues.
- Ensure the quality of food services and customer satisfaction.
- Clean and maintain assigned work areas.
Qualifications
- Culinary diploma (DEP) preferred or equivalent experience.
- One to two years of experience in food service or restaurant industry.
- Strong culinary skills are considered an asset.
- Experience in a remote camp environment is considered an asset.
- MAPAQ certification.
- Ensure that food safety and sanitation programs are always followed.
- Comply with all health and safety regulations and procedures.
Requirements
- Excellent customer service skills.
- Strong organizational abilities.
- Positive attitude, honesty, and sound judgment.
- Ability to work effectively as part of a team.
- Ability to work independently and manage assigned tasks with minimal supervision.
Benefits of Working at Aramark
- Medical and life insurance.
- Dental insurance.
- Employee referral program.
- Training and development opportunities.
- Safe work environment.
- Career advancement opportunities.
- Uniforms and meals provided.
Background Check Requirement
The successful candidate for this position must complete and successfully pass a criminal background check and a vulnerable sector screening (where operationally required). If hired for this position, employment with Aramark will be conditional upon Aramark being satisfied that both requirements have been successfully met.
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
The pay range for this position is $25.88 - $26.88.
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