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Posted 5 months ago

Cook Helper

@ Newfoundland and Labrador Health Services

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Newfoundland and Labrador

Per diem
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SIGNALS

Overview

Newfoundland and Labrador Health Services is hiring a casual per diem Cook Helper in Forteau for the Labrador Grenfell Zone. The role prepares regular and special diet meals for patients and bakes bread and pastries, with variable shifts including days, weekends and 12-hour rotations. Pay is CG-18 at $20.45 to $22.03 per hour plus a Labrador Allowance, and the posting stays open until filled.

Responsibilities:

  • Préparer des repas réguliers et des repas à régime spécial
  • Cuire le pain, les pâtisseries et autres produits de boulangerie
  • Maintenir la propreté de la cuisine
  • Travailler de façon autonome

Requirements summary:

  • Diplôme d'études secondaires ou équivalent
  • Expérience en préparation d'aliments
  • Cours de formation de cuisinier approuvé à compléter
  • Certificat de conduite et vérification des antécédents auprès du secteur vulnérable
Source and dates

Source type not verified · nlhs

Employer posting date
2026-06-09
First seen by our source
2026-11-05
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentAllied health
Scheduleday, weekends
Travelair: none · ground: none
Work settingHospital or clinic, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Licences & certificationsApproved cooks training course
Background checksvulnerable sector
EducationHigh school (required)
Perks mentionedHome office allowance

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Newfoundland and Labrador Health Services

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FieldValue
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Job description
Zone: Labrador Grenfell Zone
Location: FORTEAU

Cook Helper
Labrador Grenfell Zone - FT PATIENT FOOD SERVICE
Casual Call-In
NAPE HS
HoursVariable Shifts (12 hours, 8 hours, Rotating; Weekends, Days)
SalaryCG-18 (CAD20.45 - CAD22.03 per hour) plus applicable Labrador Allowance
Competition NumberVAC0025675
Posted Date2026-06-10
Closing DateOpen until filled.
Demands, duties, qualifications

Qualifications:

Graduation from High School or equivalent.
Experience in food preparation, supplemented by an approved cooks training course. Must be completed at next available opportunity.
An equivalent combination of experience and training may be considered.
The successful applicant will be required to submit a satisfactory Certificate of Conduct and Vulnerable Sector Check.

Duties: (Included but not limited to)

Prepares regular meals for special diet patients
Works independently.
Bakes bread, pastries and other bakery products; Maintains cleanliness of the kitchen. Domestic/Office work may be required.
Other related duties as required.

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