Posted 29 days ago
Cook I
@ Alberta Health Services
Bow Island, Alberta
Overview
Alberta Health Services is hiring a Cook I for a one-year temporary full-time position at the Bow Island Health Centre, on a rotating schedule of days, evenings and weekends. The cook prepares meals in the health centre's food services and handles lifting and standing duties. The posting states pay of $26.56 to $29.21 per hour and a closing date of October 22, 2026.
Responsibilities:
- Prepare and cook meals for food services
- Maintain sanitation and food safety standards
- Monitor waste and calculate food costs
- Manage inventory using first in, first out procedures
Requirements summary:
- Grade 12 or equivalent required
- Food sanitation and hygiene certificate required
- Food service experience in commercial or healthcare setting
- Red Seal or journeyman cook preferred
Tools & skills
Source and dates
Source type not verified · selectminds
- Employer posting date
- 2026-10-08
- First seen by our source
- 2026-10-17
- Source record updated
- 2026-11-02
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Hospitality & tourism |
| Hours per week | 38.75 |
| Schedule | day, evening, weekends |
| Travel | air: none · ground: none |
| Work setting | Hospital or clinic, Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical high · lift 46 lb · computer low |
| Languages | English |
| Licences & certifications | Food Sanitation and Hygiene Certificate, WHMIS |
| Education | High school (required) |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Alberta Health Services
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Healthy Albertans. Healthy Communities. Together.
Full company description
Alberta Health Services (AHS) is proud to be part of Canada’s first and largest provincewide, integrated health system, responsible for delivering health services to more than 4.5 million people living in Alberta, as well as occasionally to some residents of other provinces and territories Our skilled and dedicated professionals, support staff and physicians come from numerous disciplines, from all walks of life, and from all corners of the world. Our mission is to provide a patient-focused, quality health system that is accessible and sustainable for all Albertans. Our five values – compassion, accountability, respect, excellence and safety – are at the heart of everything that we do.
- LinkedIn followers
- 221,476
- People associated on LinkedIn
- 46,271
- Reported office locations
- 10030 – 107 Street NW, Edmonton, Alberta T5J 3E4, CA
- 1620 29 St NW, Calgary, AB T2N 4L7, CA
- Other recorded names
- Alberta Health Services
- Specialties
- Health Support and Services
- Profile identifies a recruitment agency
- No
Alberta Health Services (AHS) is proud to be part of Canada’s first and largest provincewide, integrated health system, responsible for delivering health services to more than 4.5 million people living in Alberta, as well as occasionally to some residents of other provinces and territories Our skilled and dedicated professionals, support staff and physicians come from numerous disciplines, from all walks of life…
| Field | Value |
|---|---|
| Industry | Hospitals and Health Care |
| Company size | 10,001+ employees |
| Headquarters | Edmonton, Alberta |
| Organization type | Nonprofit |
| Year founded | 2008 |
| Specialties | Health Support and Services |
| Open jobs on Jobsy | 2,134 |
| View page |
- Classification: Cook I
- Union: AUPE GSS
- Unit and Program: Food Services
- Primary Location: Bow Island Health Centre
- Location Details: As Per Location
- Multi-Site: Not Applicable
- FTE: 1.00
- Posting End Date: 22-OCT-2026
- Temporary Employee Class: Temp F/T Benefits
- Date Available: 26-OCT-2026
- Temporary End Date: 18-OCT-2027
- Hours per Shift: 7.75
- Length of Shift in weeks: 2
- Shifts per cycle: 10
- Shift Pattern: Days, Evenings, Weekends
- Days Off: As Per Rotation
- Minimum Salary: $26.56
- Maximum Salary: $29.21
- Vehicle Requirement: Not Applicable
Completion of Grade 12 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift. Food Sanitation and Hygiene Certificate or equivalent.
Additional Required Qualifications:Read/Write/Speak/Understand English. Basic knowledge of and experience with computer applications. Experience in food service in a commercial, restaurant or health care setting.
Preferred Qualifications:Journeyman Cook, Red Seal or equivalent. Customer service experience. Experience with preparing food for specialized diets. Workplace Health & Safety training. Experience monitoring waste, auditing, and calculating food cost. Experience with inventory management & “First in- First Out” procedures. Cash handling experience. Experience in a hospital or long-term care environment. Experience with Commercial Food Service Equipment. WHMIS training.
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