Posted last month
Culinary - First Cook
@ Bingemans Inc
Kitchener, Ontario
Overview
Bingemans Inc is hiring a First Cook for its catering culinary team to prepare and execute menu items for on-site and off-site events. The role involves leading by example, managing inventory and food cost, and following food safety protocols. Candidates need a culinary diploma or certificate, at least one year of fast-paced kitchen experience, and flexibility to work days, evenings, weekends and holidays.
Responsibilities:
- Prepare and execute menu items for catering events
- Manage inventory, receiving and storage
- Follow recipes and food safety protocols
- Minimize waste and control food costs
- Support development of junior team members
Requirements summary:
- Culinary diploma or certificate
- Minimum 1 year experience in a fast-paced kitchen
- Strong organizational and multitasking skills
- Flexibility to work days, evenings, weekends and holidays
- Red Seal or Journeyman certification (asset)
Tools & skills
Source and dates
Employer career site / ATS feed · adp
- Employer posting date
- 2026-09-24
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-11-06
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Food & beverage |
| Experience | 1+ years |
| Schedule | day, evening, holidays, weekends |
| Travel | air: none · ground: minimal |
| Work setting | Restaurant or kitchen, Client sites |
| Position | Mostly standing |
| Physical demands | physical high · lift 50 lb · computer low |
| Licences & certifications | Red Seal, Journeyman |
| Encouraged to apply | People with disabilities |
| Education | Trade certificate (required) |
| Fields of study | Culinary arts |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Bingemans Inc
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
- People associated on LinkedIn
- 180
- Other recorded names
- Bingemans Inc
- Bingemans
| Field | Value |
|---|---|
| Industry | Hospitality |
| Headquarters | Kitchener, Ontario |
| Open jobs on Jobsy | 18 |
| View page |
At Bingemans, we create Grand Experiences. As one of Waterloo Region’s largest hospitality and entertainment providers, Bingemans offers a diverse mix of meeting and event spaces, catering services, and year-round as well as seasonal attractions. From corporate conferences and social celebrations to family fun at Big Splash Waterpark, FunworX Indoor Playland, and Bingemans Camping Resort, we deliver memorable experiences for every guest. Seasonal events such as Screampark, Gift of Lights, along with venues such as Kingpin Bowlounge and Putt Social, round out a dynamic and growing portfolio across Southwestern Ontario.
Bingemans is in the business of providing Grand Experiences!
We are currently hiring a First Cook to join our catering culinary team.
What will you be doing?
As a First Cook, you will play a key role in delivering high-quality food across a wide range of events and service styles. This is an ideal opportunity for a motivated cook who thrives in a high-volume, team-driven environment and is looking to grow their leadership skills.
- Prepare, produce, and execute menu items for on-site and off-site catering events
- Plan and adapt to varying business levels and event demands
- Work across multiple kitchen stations with confidence and efficiency
- Lead by example and support the development of junior team members
- Maintain organization, cleanliness, and proper mise en place
- Manage inventory, receiving, and storage of food products
- Follow standardized recipes and food safety protocols to ensure consistency and quality
- Minimize waste and contribute to food cost control
- Identify opportunities for operational improvements and efficiencies
- Maintain a safe, clean, and professional kitchen environment
What we're looking for
- Culinary diploma or certificate from a recognized institution
- Minimum 1 year of post-graduate experience in a fast-paced kitchen
- Strong organizational and multitasking skills
- A positive, team-first attitude with leadership potential
- Passion for food, creativity, and continuous improvement
- Flexibility to work days, evenings, weekends, and holidays
- Red Seal or Journeyman certification (asset, not required)
Physical requirements
- Ability to lift and transport up to 50 lbs
- Ability to stand for extended periods (8+ hours)
- Comfortable working in hot and cold environments
This position is for an open vacancy currently available within our organization.
Bingemans welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.
As part of our recruitment process, we use AI-assisted tools that highlight relevant work history. These tools support our team but do not make any screening or hiring decisions.
We thank all applicants for their interest, however only candidates selected for further consideration will be contacted.
Journal
Only you can see this. Kept on this device, and in your account when you sign in.