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Daycare Centre Assistant Cook

@ PEBBLES TO ROCKS CHILDCARE CENTRE INC.

Estevan, Saskatchewan

Part-time
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Overview

Pebbles to Rocks Childcare Centre Inc. is hiring a part-time assistant cook for its daycare kitchen. The role prepares and serves breakfast, snacks and lunch for 80-90 children aged 18 months to 6 years, five days a week, and includes kitchen cleaning. Candidates must be willing to obtain food safety and First Aid/CPR certifications and pass a criminal record and vulnerable sector check.

Responsibilities:

  • Prepare and serve breakfast, snacks and lunch daily
  • Cook from the menu and bake snacks
  • Wash and prep fruits and vegetables
  • Order groceries and track the shopping list
  • Clean the kitchen and maintain a sanitary workspace

Requirements summary:

  • Food Safe Handling certificate or willingness to obtain it
  • First Aid and CPR or willingness to obtain it
  • Criminal record and vulnerable sector check
  • Reliability and strong interpersonal skills
  • Team player able to multi-task

Tools & skills

Source and dates

Job-board feed · saskjobs

Employer posting date
2026-11-05
First seen by our source
2026-11-06
Source record updated
2026-11-06

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Scheduleday
Travelair: none · ground: none
PositionMostly standing
Physical demandsphysical moderate · computer none
Licences & certificationsFood Safe, First Aid, CPR
Background checkscriminal record, vulnerable sector

Summary and details written by AI from the posting; the employer’s posting is the authority.

PEBBLES TO ROCKS CHILDCARE CENTRE INC.

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Job description

Description

Pebbles to Rocks Daycare Centre looking for a reliable and enthusiastic full time Cook to join our daycare team.
You will be responsible for preparing well-balanced meals for 80-90 children aged 18 months - 6 years old.

The job requires the right person chosen to prep and cook meals and snacks for 5 days a week. They will cook from our menu, bake goods, wash and prep fruits and vegetables, and keep track of groceries on our shopping list. Tidy the kitchen after snacks and meals by washing dishes, loading and unloading the dishwasher, putting food away, and wiping down the countertops, cleaning kitchen floors.
Have experience and understanding of the quantities of ingredients to be ordered.
Prepare and serve breakfast, morning snack, lunch, and afternoon snack daily (serving assisted by the staff)
Prepare freezer meals in event you are not available to work
Pre bake snacks (such as cookies, muffins, etc.)
Maintain a sanitary and organized work space
Discard of kitchen garbage and recycling after each shift
Assist director with menu planning when needed
Provide nutritious recipes for homemade meals and snacks

Mandatory Requirements
Possession of or willingness to obtain a Food Safe Handling course
Possession of or willingness to obtain First Aid and CPR
A criminal record search, including a vulnerable sector check
Personal suitability
Efficient interpersonal skills
Reliability
Team player
Ability to multi-task

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