Posted last month
Grinds Butcher
@ The Butcher Shoppe
Toronto, Ontario
Overview
The Butcher Shoppe is hiring a full-time grinds butcher at its Etobicoke location to prepare custom-cut meats for retail and foodservice customers. The work covers meat preparation, weighing, packaging, labelling and pricing under food safety standards. Shifts run early morning, Monday to Saturday, and the role requires lifting up to 50 lbs.
Responsibilities:
- Prepare various meat and processed meat products
- Prepare retail counter and foodservice specialty items
- Take and fulfil customer orders
- Handle inventory and quality controls
- Weigh, package, label and price products
Requirements summary:
- Lift meat products, at least 50 lbs
- Follow Ontario health and safety and food safety standards
- Maintain strict personal hygiene and cleanliness
- Excellent organization skills
- Mechanical, technical and problem-solving skills
Tools & skills
Source and dates
Employer career site / ATS feed · adp
- Employer posting date
- 2026-09-30
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-11-03
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Department | Food & beverage |
| Hours per week | 40 (estimated) |
| Schedule | day, weekends |
| Travel | air: none · ground: none |
| Work setting | Warehouse |
| Position | Mostly standing |
| Physical demands | physical high · lift 50 lb · computer low |
Summary and details written by AI from the posting; the employer’s posting is the authority.
The Butcher Shoppe
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Purveyors of Fine Meats since 1984
Full company description
The Butcher Shoppe is a wholly Canadian-owned meat purveying company, which opened its doors in 1984 in the Kensington Market area in downtown Toronto. The Butcher Shoppe continued to grow from its inception and in 1989, relocated to its present location in the west end of Toronto, Ontario. Today, The Butcher Shoppe is well established in the food service industry and has carved out a high profile in the Greater Toronto Area and Ontario at large, servicing a wide variety of customers, including, restaurants, hotels, hospitals, resorts, government institutions and casinos.
- LinkedIn followers
- 2,180
- People associated on LinkedIn
- 118
- Reported office locations
- 121 Shorncliffe Rd., Etobicoke, Ontario M8Z 5K7, CA
- Business categories
- Food Trucks
- Food Delivery
- Food and Beverage
- Food Processing
- Other recorded names
- The Butcher Shoppe
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
The Butcher Shoppe is a wholly Canadian-owned meat purveying company, which opened its doors in 1984 in the Kensington Market area in downtown Toronto. The Butcher Shoppe continued to grow from its inception and in 1989, relocated to its present location in the west end of Toronto, Ontario. Today, The Butcher Shoppe is well established in the food service industry and has carved out a high profile in the Greater…
| Field | Value |
|---|---|
| Industry | Food and Beverage Manufacturing |
| Company size | 201-500 employees |
| Headquarters | Etobicoke, Ontario |
| Organization type | Privately Held |
| Year founded | 1984 |
| Open jobs on Jobsy | 12 |
| View page |
Company Overview
The Butcher Shoppe is a custom packaged meats company located in the Toronto area. Our meats are carefully selected for quality to achieve the high standards of our customers. Daily, over 100,000 lbs of meat are processed and fulfilled by a team of butchers, who convert fresh meat to custom specifications.
We do more than 600 deliveries per day over a 6-day week. For the past 40 years, the company has grown steadily to meet the demands of the foodservice industry. We currently employ over 250 employees at the Etobicoke location.
Job Summary
The Butcher Shoppe’s Butchers will work in a growing food industry and acquire knowledge of custom meat preparation. Qualifying candidates will work as a meat Butcher and will deliver high quality, custom-cut meats to meet the customer’s needs and order requirements.
Job Qualifications and Requirements
- Preparing various meat products and processed meats
- Preparing products and specialty items for the retail counter & food service
- Taking orders and the fulfilling of customer orders
- Inventory & quality controls
- Preparation, weighing, packaging, labelling, & pricing in the processing areas
- Good overall personal hygiene and cleanliness practices
- Strict following of required safety protocols related to Ontario Health & Safety standards including sanitation and food safety practices
- Physical strength ability to lift meat and meat products (50 lbs min.)
- Excellent organization skills
- Motivation for continuous improvement and learning
- Mechanical, technical and general problem-solving skills
Shift Times
Monday to Friday: 4 a.m. to 4 p.m.
Saturday: 2 a.m. to 10 a.m.
Monday to Friday - 4 a.m. to 4 p.m.
Saturday - 2 a.m. to 10 a.m.
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