Food Services Manager
Windsor, ON$62k–$67k/yrFull Time
WO
WC Operating (Ontario-1) LP
Candidates need several years of professional cooking experience and prior supervisory experience in a kitchen, such as sous chef or lead cook. A food handler certification, Smart Serve or equivalent, and a valid Vulnerable Sector Check are required, and Red Seal and culinary management education are assets.
Menu planning software, Inventory management software