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Posted 2 hours ago

Head Catering Chef

@ Mountain Fire Foods

Canmore, Alberta

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Overview

Mountain Fire Foods is hiring a hands-on Head Catering Chef in Canmore, Alberta, to lead the catering kitchen and oversee production for its weekly meal delivery service and off-site catered events. The work covers changing weekly gourmet menus, varied event menus, and adjusting prep plans when guest counts or timelines change.

Responsibilities:

  • Lead the catering kitchen and oversee production
  • Run production for weekly meal delivery service
  • Cook off-site catered events
  • Adjust prep plans when guest counts, menus or timelines change

Requirements summary:

  • Comfortable cooking across different cuisines
  • Experience feeding large crowds
  • Ability to adapt quickly on the go
Source and dates

Source type not verified · bow-valley

Employer posting date
2026-11-10
First seen by our source
2026-11-10
Source record updated
2026-11-10

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityLead
DepartmentFood & beverage
Manages peopleYes
Travelair: none · ground: minimal
Work settingClient sites
PositionMostly standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

Mountain Fire Foods

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Job description

Head Catering Chef | Mountain Fire Foods | Canmore, AB
Mountain Fire Foods is looking for a hands-on chef to lead our catering kitchen and oversee production for our weekly meal delivery service as well as our off site catered events. Our gourmet meal-service menus change weekly, and catering menus will vary by event. You’ll need to be comfortable cooking across different cuisines, feeding large crowds, and reorganizing the prep plan when guest counts, menus, or timelines shift. Mountain Fire is not your normal kitchen, no two days are the same so you need to be able to adapt on the go.

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