Posted 19 days ago
Kitchen Lead / Experienced Cook
@ Chez Nous
Manitoba
Overview
Chez Nous is hiring an experienced cook to take the lead in its Winnipeg kitchen at 271 Provencher Blvd. The role is hands-on: cooking, organizing service, supporting the team and keeping food quality consistent across dinner service daily and weekend brunch. Full-time is preferred but the schedule is flexible; pay is $20–$25 per hour depending on experience.
Pay:
$20–$25 an hour
Responsibilities:
- Cook during dinner service and weekend brunch
- Keep service organized and support the team
- Maintain consistent food quality
- Work independently in a busy kitchen
Requirements summary:
- Several years of professional kitchen experience
- Sous-chef or kitchen-lead experience an asset
- Reliable and takes initiative
- Stays calm during busy service
Tools & skills
Source and dates
Source type not verified · manitobastart
- Employer posting date
- 2026-10-18
- First seen by our source
- 2026-11-05
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Food & beverage |
| Hours per week | 40 (estimated) |
| Schedule | evening, weekends |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Chez Nous
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
Description
Chez Nous is looking for an experienced cook who’s ready to take the lead in the kitchen. You’ll bring a few years of professional kitchen experience, pride in your work, and the confidence to work independently. Sous-chef or kitchen-lead experience is an asset. This is a hands-on role: cooking, keeping service organized, supporting the team, and maintaining consistent food quality. We’re looking for someone reliable who takes initiative and stays calm during a busy service. Pay: $20–$25/hour, depending on experience. Schedule: Full-time preferred, but we’re open and flexible. Chez Nous serves dinner every day and brunch on weekends. Location: 271 Provencher Blvd., Winnipeg. To apply, send your résumé and a short introduction to [email protected].
Location
Journal
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