Posted 4 days ago
Lobster Line Processors
@ Sea Crest Fisheries Ltd
Comeauville, Nova Scotia
Overview
Sea Crest Fisheries Ltd is hiring full-time permanent processing workers for lobster and seafood processing lines. The work covers extracting and packaging lobster meat, operating processing machines, grading, weighing, and freezing product. Hours are 30-48 per week, with overtime at $26.25 per hour, and medical and dental coverage starts after 90 days.
Responsibilities:
- Extract lobster meat using machines and hand tools
- Operate and set up processing and packaging machines
- Grade, weigh and pack product to customer specifications
- Inspect product and packaging for defects
- Record production quantities, weights and dates
Requirements summary:
- Ability to stand for long periods
- Comfortable working in wet and cold conditions
- Ability to follow food safety and quality procedures
- Previous experience an asset but not required
Tools & skills
Source and dates
Source type not verified · nova-scotia-works
- Employer posting date
- 2026-11-03
- First seen by our source
- 2026-11-05
- Source record updated
- 2026-11-05
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Manufacturing & production |
| Hours per week | 40 |
| Schedule | overtime |
| Travel | air: none · ground: none |
| Work setting | Plant or factory, Warehouse |
| Position | Mostly standing |
| Physical demands | physical high · computer low |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Sea Crest Fisheries Ltd
| Field | Value |
|---|---|
| Open jobs on Jobsy | 3 |
We have a number of full time, permanent processing positions available, apply today!
Processing positions could include any of the below listed essential job functions/activities:
* Inspect lobster meat for any deviances
* Place product in appropriate packaging
* Transport product to freezer
* Extract meat from shell, using extraction machine and/or handheld picks
* Master and palletize final product
* Cut sections according to specifications and place in container for weighing
* Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further proccessing
* Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
* Set up and operate machines to can, bag, box or otherwise package fish and seafood products
* Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
* Record production information such as quantity, weight, date and type of products packaged
* Butcher/dismantle incoming product
* Clean product using handheld device
* Perform grading operations product using provided equipment
* Weigh and pack product as per customer specification
* Transport product into freezer
* Glaze frozen product, master and palletize finished product.
* Previous experience an asset but not required
* Physically demanding
* Comfortable working in wet/cold conditions
* Ability to stand for long periods
* Ability to follow set procedures for food safety and quality.
* 30-48 hours per week
* Medical / Dental plan (offered after 90 days of employment)
* Overtime : 26.25$ per hour.
Journal
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