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Posted 26 days ago

Lodge Staff

@ Eleven Experience

Revelstoke, British Columbia

Full-time1+ years experience
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SIGNALS

Overview

Eleven Experience, through Revelstoke Eleven Lodge in Revelstoke, BC, is hiring part-time seasonal lodge staff for guest service, breakfast and après service, light housekeeping and transportation. The role pays $21.50 CAD plus 4% vacation pay, runs December through April, and requires a valid driver's licence and BC Serving It Right.

Responsibilities:

  • Greet and serve guests, including breakfast and après service
  • Prepare rooms and perform turndown and light housekeeping
  • Provide local and airport transportation for guests
  • Shovel snow, restock minibars and handle guest errands

Requirements summary:

  • One or more years of hospitality experience
  • Valid driver's licence, insurable to transport guests
  • BC Serving It Right certification
  • Proficient with Microsoft Office

Tools & skills

Benefits mentioned

Health insuranceDental
Source and dates

Employer career site / ATS feed · ultipro

Employer posting date
2026-10-12
First seen by our source
2026-10-12
Source record updated
2026-10-19

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentHospitality & tourism
Experience1+ years
Hours per week40 (estimated)
Scheduleday, evening, weekends
SeasonalYes
Travelair: none · ground: minimal
Work settingClient sites, Restaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · lift 51 lb · computer low
LanguagesEnglish
Licences & certificationsBC Serving It Right
Driver’s licencerequired
Perks mentionedGenerous paid time off, Employee discount

Summary and details written by AI from the posting; the employer’s posting is the authority.

Eleven Experience

FieldValue
Open jobs on Jobsy11
Job description

About Us

Revelstoke Eleven Lodge is an adventure lodge located in the heart of the outdoor adventure mecca, Revelstoke, BC, offering guided adventures and personalized culinary experiences. Revelstoke Eleven Lodge is also the home of the Quartermaster Eatery, a fine dining establishment that uses seasonal ingredients from local farms, boutique ranches and wild, sustainable fisheries to craft exquisite and unique dishes that change with the seasons.

Our staff enjoy access to numerous in-house discounts and pro deals, available to all employees. Additionally, we offer health and dental benefits for eligible full-time employees. We are also committed to fostering internal development and providing opportunities to enhance and expand our team's skills.

Position Summary

Eleven Revelstoke Lodge is seeking energetic and guest service-oriented lodge staff to join the team. This role is responsible for a variety of duties based around guest service, light lodge maintenance and housekeeping. The lodge staff will work closely with the Experience Managers to provide a high-quality guest experience, including some admin and front desk support. This position requires 1+ years of experience working in hospitality along with the ability to work well in a team and adapt to an ever-changing environment. The ideal candidate is required to have a valid driver’s license. This is a part-time, seasonal position starting at $21.50 CAD, plus 4% vacation pay, benefits, tip pool, pro deals, and discounts. The winter season runs December through April.

Position Purpose

The Lodge Staff position is a versatile role that combines guest-facing duties with behind-the-scenes support, embodying the Eleven standard. Responsibilities vary throughout the seasons and can include assisting with guest logistics, such as breakfast, après service, evening room turn-downs, and bartending, as well as tasks like snow shoveling or driving as needed.

Responsibilities/Duties/Functions/Tasks

  • Greet and interact with guests throughout the hotel.
  • Serve a la carte breakfast
    • Set up breakfast buffet
    • Take orders
    • Serve food and drinks
    • Clear tables
    • Refill buffet
    • Breakfast clean-up and restock, including washing dishes
  • Serve apres - be creative with the apres set-ups and work hand-in-hand with the Experience Manager and the kitchen team to create fun and interactive apres experiences in different settings and with different themes.
    • Prepare the apres area and set the vibe, occasionally this will be off-site in cold temperatures
    • Arrange timing and presentation of food service with the kitchen
    • Serve and/or arrange drinks for guests from the bar
    • Clean up of all apres items
  • Work with the Experience, housekeeping, guides and restaurant team, where needed, to prepare property for guest return and/or arrival.
  • Perform turndown service
    • Light housekeeping
    • Resetting of the room for return of the guest after dinner
    • Vibe creation
  • Transportation:
    • Provide local and airport transportation for guests
    • Clean and detail company vehicles
  • Daily duties:
    • Snow shoveling
    • Re-stock and inventory of minibars in rooms and common areas.
    • Assist with general errands (i.e. grocery shopping, special guest requests, etc.).
    • Clean, organize and prepare all heli lunch items for the following day
    • Shut down of wellness and common areas
  • Any other duties that may be assigned

Qualifications

  • BC Serving It Right
  • Driver’s license and ability to be insured to transport guests.
  • Proficient with Microsoft Office.

Special Position Requirements

  • Previous experience in hospitality/guest-facing environments
  • Previous serving experience preferred
  • Maintain a clean and professional appearance.
  • Ability to work flexible hours and weekends

Preferences

  • Flexible, especially with schedule and daily tasks.
  • Adaptable, personable, proactive and organized.
  • Quick and confident problem solving skills.
  • Knowledge of the Revelstoke area.
  • Works well with a team with diverse personalities.
  • Enjoys working in a fast-paced, demanding atmosphere.
  • Previous food & beverage experience.
  • Good communication skills.

Work Requirements

  • Ability to lift 23+ kilograms

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