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Maintenance Mechanic/Relief Engineer

@ AB MAURI FOOD INC

Calgary, Alberta

Full-time
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SIGNALS

Requirements summary:

  • Inspect used parts to determine change in dimensional requirements.
  • A COMBINATION OF THE LISTED SKILLS AND KNOWLEDGE IS PREFERRED
  • High school diploma or general education degree (GED).
  • One to three months related experience and/or training, or equivalent combination of education and experience.
  • Journeyman millwright ticket.
  • Fourth class steam ticket is a must.
Source and dates

Employer career site / ATS feed · paycom

Employer posting date
2026-11-09
First seen by our source
2026-11-10
Source record updated
2026-11-10

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

AB MAURI FOOD INC

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Passionate About Baking

Full company description

AB Mauri North America is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan businesses – with high-quality brands such as Fleischmann’s® Yeast products and AB Mauri® Bakery Ingredients. More information is available at www.abmna.com or by calling 1.800.772.3971.

LinkedIn followers
10,387
People associated on LinkedIn
315
Reported office locations
  • 4240 Duncan Avenue, Suite 150, St. Louis, MO 63110, US
  • 26994 SW 95th Avenue, Wilsonville, OR 97070, US
  • 2201 - 15th Street SE, Calgary, Alberta T2G 3M3, CA
  • 2743 Riverport Road, Memphis, TN 38109, US
  • 31 Rue Airlie, Montreal, Quebec H8R 1Z8, CA
  • 6311 Industrial Dr, Greenville, Texas 75402, US
  • 100 Wenig Rd NE, Cedar Rapids, Iowa 52402, US
Business categories
  • Commercial
  • Bakery
  • Food Processing
Other recorded names
  • AB MAURI FOOD INC
  • AB Mauri North America
Specialties
  • Bakers Yeast (Fleischmann's Yeast)
  • Bakery Ingredients
  • Enzymes
  • Specialty Yeast (Bioethanol)
  • Specialty Yeast (Beer
  • Wine & Spirits)
  • Specialty Yeast (Animal Nutrition)
  • Specialty Yeast (Human Nutrition)
  • and Technical Support
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

AB Mauri North America is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan…

FieldValue
IndustryFood and Beverage Manufacturing
Company size501-1,000 employees
HeadquartersSt. Louis, MO
Organization typePrivately Held
Year founded1868
SpecialtiesBakers Yeast (Fleischmann's Yeast)Bakery IngredientsEnzymesSpecialty Yeast (Bioethanol)Specialty Yeast (BeerWine & Spirits)Specialty Yeast (Animal Nutrition)Specialty Yeast (Human Nutrition)and Technical Support
Open jobs on Jobsy4
LinkedInView page
Job description

POSITION OBJECTIVE:
Repair and maintain machinery and mechanical equipment such as pumps, motors, pneumatic tools, conveyors systems, and production machines and equipment. Relieves in the boiler room in the absence of a power engineer.
KEY RESULT AREAS: PERFORMANCE STANDARDS: CORE VALES Continuously exhibit and set the example for others in display of Company values: Customer Centric, Ambitious, Proactive, Innovative, Collaborative and Accountable.
Maintenance
Relief for boiler room during illness vacation or other short falls.
Maintain packaging equipment.
Observe mechanical devices in operation and troubleshoot packaging equipment failures.
Dismantle devices to gain access to and remove defective parts.
Inspect used parts to determine change in dimensional requirements.
Adjust functional parts of devices and control instruments.
Repair or replace defective parts. Install special functional and structural parts in devices. Lubricate and clean parts.
Start devices to test their performance.
Set up and operate drill press, grinder, mill and other metalworking tools to make and repair parts.
Request parts (stock and equipment) for purchase and implementation.
Receives work orders from Maintenance Supervisor or Chief Engineer and performs duties as assigned.
Relieve mechanic for vacation relief.
Maintenance and repairs to key equipment.
Human Resources
Comply with corporate HR policies and procedures.
Comply with Union Contract policy and procedures.
Comply with relevant employment laws.
Comply with all company policies and procedures.
Other:
Other duties as assigned.
Comply with GMP and SQF standards.
Perform HACCP CCP monitoring checks for cream shipments (relief engineer) as per HACCP plan.
Regularly communicate with other employees.

Qualifications

A COMBINATION OF THE LISTED SKILLS AND KNOWLEDGE IS PREFERRED
High school diploma or general education degree (GED).
One to three months related experience and/or training, or equivalent combination of education and experience.
Journeyman millwright ticket.
Fourth class steam ticket is a must.
H2S, confined space entry, WHIMIS, GMP, fork truck certification, HACCP, SQF, TDG, safe work permits and safety training.
First Class Steam license.
Experience in food processing.
OTHER FACTORS
Ability to work rotating shifts.
Occasional overtime may be required.

WORKING CONDITIONS
While performing the duties of this job, the employee is regularly required to walk, talk, and listen at the same time within a noisy manufacturing environment.
The employee is regularly required to stand or sit for long periods of time, climb stairs, use a ladder, balance; and stoop, kneel, crouch, or crawl
Employee may use hands or fingers to handle or feel objects, use tools, or manipulate equipment controls; reach with hands and arms.
While performing the duties of this job, the employee frequently works with moving mechanical parts; work in high places; in outside weather conditions; and with hazardous chemicals and vibration.
The employee is occasionally exposed to wet and /or humid conditions, fumes or airborne particles, extreme cold, and extreme heat. The ability to perform in a noisy, humid, hot, cold and high-volume machine production environment.
The employee may frequently lift and/or move up to 50 pounds.
Specific vision abilities required by this job include close, distance, color, and peripheral vision. Visual depth perception and the ability to adjust focus is required.

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