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Posted 11 days ago

Multi Unit Manager

@ Tim Hortons | Thakkar Group

Salmon Arm, British Columbia

$60k–$65k/yrFull-time3+ years experience
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Overview

Tim Hortons | Thakkar Group is hiring a Multi Unit Manager to oversee three quick-service restaurants in Salmon Arm, British Columbia, at $60,000 to $65,000 per year. The role leads management and team members on daily operations, training, scheduling, inventory, cost control and guest satisfaction. Schedules vary week to week and may include afternoon and weekend shifts.

Pay:

$60,000–$65,000 a year

Responsibilities:

  • Oversee daily operations across three restaurants
  • Recruit, train and coach management and team members
  • Manage labour costs through scheduling and floor management
  • Control food and paper costs and monitor inventories
  • Resolve guest feedback and handle cash balancing and reporting

Requirements summary:

  • 3+ years quick-service management experience
  • Experience recruiting, training and coaching staff
  • Knowledge of the quick-service restaurant industry
  • Flexibility for afternoon and weekend shifts

Tools & skills

Benefits mentioned

Health insuranceDental
Source and dates

Source type not verified · higherme

Employer posting date
2026-10-26
First seen by our source
2026-10-13
Source record updated
2026-10-29

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityManager
DepartmentFood & beverage
Experience3+ years
Management experience3+ years
Manages peopleYes
Hours per week40 (estimated)
Scheduleweekends
Travelair: none · ground: none
Work settingStore
PositionSitting and standing
Physical demandsphysical moderate · computer low
Perks mentionedPerformance bonus, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Tim Hortons | Thakkar Group

FieldValue
Open jobs on Jobsy37
Job description

Wage - $60,000 - $65,000 per year

As a Multi Unit Manager, you will oversee all the 3 restaurants in Salmon Arm, British Columbia.

You are an enthusiastic role model who motivates Management and Team Members to deliver exceptional service for every guest, every time. You build positive relationships with your team members and promote a positive and inclusive work environment.

As a passionate team leader, you believe in the importance of training Management and Team Members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick-service restaurant industry, you take pride in supporting the leadership team in the day-to-day operations of a fast-paced restaurant.

Your 3+ years of quick-service experience in a management role combined with your practical knowledge of recruiting, training and coaching Management and Team Members makes you an ideal candidate for this role.

Responsibilities:

Be a leader and always lead by example by following all Tim Hortons policies and procedures

Plan, organize, direct, control and evaluate daily operations

Participate in the recruitment process

Prepare and provide restaurant Management and Team Members with performance reviews

Training new Team Members and prospective management

Train, remind and encourage Team Members to follow all Health & Safety policies and program we have in place

Managing labour costs through effective scheduling and floor management

Controlling food & paper costs using order guides

Monitor weekly and monthly inventories

Ensuring that product launches and promotions are executed with perfection

Resolving guest feedback, as well as working with your team to maximize guest satisfaction

Coach & discipline Team Members as needed

Balance cash and complete balance sheets

Complete cash reports and related forms

Foster a positive work environment through leadership and example

Why Work for Us? We Offer:

Competitive salary

Incentive and recognition programs

Health & Dental benefits

Comprehensive training

Advancement opportunities

Community involvement

Availability:

Must be flexible as your work schedule may vary week-to-week based on business needs, while fostering a fair work/life balance. Monthly schedules may require some afternoon and weekend shifts.

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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