Posted 11 days ago
Multi Unit Manager
@ Tim Hortons | Thakkar Group
Salmon Arm, British Columbia
Overview
Tim Hortons | Thakkar Group is hiring a Multi Unit Manager to oversee three quick-service restaurants in Salmon Arm, British Columbia, at $60,000 to $65,000 per year. The role leads management and team members on daily operations, training, scheduling, inventory, cost control and guest satisfaction. Schedules vary week to week and may include afternoon and weekend shifts.
Pay:
$60,000–$65,000 a year
Responsibilities:
- Oversee daily operations across three restaurants
- Recruit, train and coach management and team members
- Manage labour costs through scheduling and floor management
- Control food and paper costs and monitor inventories
- Resolve guest feedback and handle cash balancing and reporting
Requirements summary:
- 3+ years quick-service management experience
- Experience recruiting, training and coaching staff
- Knowledge of the quick-service restaurant industry
- Flexibility for afternoon and weekend shifts
Tools & skills
Benefits mentioned
Source and dates
Source type not verified · higherme
- Employer posting date
- 2026-10-26
- First seen by our source
- 2026-10-13
- Source record updated
- 2026-10-29
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Manager |
| Department | Food & beverage |
| Experience | 3+ years |
| Management experience | 3+ years |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Schedule | weekends |
| Travel | air: none · ground: none |
| Work setting | Store |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer low |
| Perks mentioned | Performance bonus, Paid training |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Tim Hortons | Thakkar Group
| Field | Value |
|---|---|
| Open jobs on Jobsy | 37 |
Wage - $60,000 - $65,000 per year
As a Multi Unit Manager, you will oversee all the 3 restaurants in Salmon Arm, British Columbia.
You are an enthusiastic role model who motivates Management and Team Members to deliver exceptional service for every guest, every time. You build positive relationships with your team members and promote a positive and inclusive work environment.
As a passionate team leader, you believe in the importance of training Management and Team Members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick-service restaurant industry, you take pride in supporting the leadership team in the day-to-day operations of a fast-paced restaurant.
Your 3+ years of quick-service experience in a management role combined with your practical knowledge of recruiting, training and coaching Management and Team Members makes you an ideal candidate for this role.
Responsibilities:
Be a leader and always lead by example by following all Tim Hortons policies and procedures
Plan, organize, direct, control and evaluate daily operations
Participate in the recruitment process
Prepare and provide restaurant Management and Team Members with performance reviews
Training new Team Members and prospective management
Train, remind and encourage Team Members to follow all Health & Safety policies and program we have in place
Managing labour costs through effective scheduling and floor management
Controlling food & paper costs using order guides
Monitor weekly and monthly inventories
Ensuring that product launches and promotions are executed with perfection
Resolving guest feedback, as well as working with your team to maximize guest satisfaction
Coach & discipline Team Members as needed
Balance cash and complete balance sheets
Complete cash reports and related forms
Foster a positive work environment through leadership and example
Why Work for Us? We Offer:
Competitive salary
Incentive and recognition programs
Health & Dental benefits
Comprehensive training
Advancement opportunities
Community involvement
Availability:
Must be flexible as your work schedule may vary week-to-week based on business needs, while fostering a fair work/life balance. Monthly schedules may require some afternoon and weekend shifts.
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
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