Posted 5 months ago
Pizza Cook (Winter)
@ Panorama Mountain Village
Panorama, British Columbia
Overview
Panorama Mountain Village is hiring a Pizza Cook for its winter season to produce authentic Italian pizzas consistently while keeping pace with fast service. The role involves station prep, recipe and portion adherence, sanitation, and allergy-aware preparation. The posting asks for 2+ years of progressive kitchen experience and states the ability to stand for long periods and lift up to 50 lbs.
Responsibilities:
- Set up station and prepare food to recipe and presentation specs
- Prepare dishes for guests with food allergies or intolerances
- Assist with cleaning, sanitation and organization of kitchen and storage
- Prepare correct quantities to meet daily needs
- Report accidents and incidents and follow safety regulations
Requirements summary:
- 2+ years progressive kitchen experience (strong asset)
- Pizzaiolo and pizza dough experience (definite asset)
- Experience in multiple outlet operations
- Basic knowledge of catering and conventions
- Strong people and communication skills
Tools & skills
Source and dates
Employer career site / ATS feed · dayforce-feed
- Employer posting date
- 2026-06-21
- First seen by our source
- 2026-10-13
- Source record updated
- 2026-10-13
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Food & beverage |
| Experience | 2+ years |
| Seasonal | Yes |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical moderate · lift 50 lb · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Panorama Mountain Village
| Field | Value |
|---|---|
| Open jobs on Jobsy | 45 |
Pizza, one of the world’s most wonderful inventions and dare we say it perhaps more important than sliced bread itself! A great pizza is a world marvel that requires passion, knowledge, and expertise. Our Artisan Pizza Cook must be able to produce an authentic Italian pizza with a high level of consistency while keeping up with the fast pace of our service. The Artisan Pizza Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary, and consistent manner. They must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. They must be prepared to work as a team member in a dynamic workplace and follow all safety procedures.
Essential Functions:
- Set up station according to restaurant guidelines.
- Prepare all food items as directed in a sanitary and timely manner.
- Follow recipes, portion controls, and presentation specifications as set by the restaurant.
- Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
- Prepare dishes for customers with food allergies or intolerances.
- Ensure that the correct quantities are prepared to meet daily needs.
- Always stay productive and prepare for future needs as time allows.
- Follow proper reporting procedures for accidents and incidents to ensure follow-up and prevention.
- Adhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
Experience/Requirements:
- 2+ years working in a progressive experience in the Kitchen a strong asset.
- Experience in working in some stations of a multiple outlet operation.
- Pizzaiolo experience and experience in pizza dough making a definite asset.
- Basic knowledge of the operation of Catering/Conventions
- Great people skills, fun, energetic, outgoing.
- Able to stand for long periods of time.
- Able to lift and carry up to 50 lbs.
- Strong communication skills
Journal
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