Posted 3 hours ago
Quality Manager
@ SA Nicolle Consulting
Morell, Prince Edward Island
Overview
SA Nicolle Consulting is hiring a full-time Quality Manager for its client's food production facility, reporting to the General Manager. The role leads all internal auditing for BRCGS and customer compliance, and oversees food safety, product quality, labels, GMPs and sanitation. Starting salary is $65,000 annually, with a group benefit plan, vacation from 3 weeks and dedicated training.
Pay:
From $65,000 a year
Responsibilities:
- Lead all internal audits for BRCGS and customer compliance
- Monitor product quality, food safety, labels, GMPs and sanitation
- Ensure production line cleanliness meets audit requirements
- Develop team members through performance management and development plans
- Foster a continuous improvement culture
Requirements summary:
- Previous leadership and supervisory experience in food production
- Excellent written and verbal communication
- Strong problem-solving skills
- Strong organizational skills for reports, programs and auditing
Tools & skills
Source and dates
Employer career site / ATS feed · careerpage
- Employer posting date
- 2026-11-12
- First seen by our source
- 2026-11-12
- Source record updated
- 2026-11-12
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Manager |
| Department | Quality assurance |
| Manages people | Yes |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Plant or factory, Office |
| Position | Sitting and standing |
| Physical demands | physical low · computer moderate |
| Languages | English |
| Perks mentioned | Generous paid time off, Paid training |
Summary and details written by AI from the posting; the employer’s posting is the authority.
SA Nicolle Consulting
| Field | Value |
|---|---|
| Open jobs on Jobsy | 1 |
Job Summary:
We are seeking an experienced individual to join our client’s Quality Team in the role of Quality Manager – a key position dedicated to establishing quality standards for out products and facility to maintain compliance with Food Safety and Quality Standards.
The Quality Manager will report directly to the General Manager.
The Quality Manager will lead all Internal Auditing – managing all audits to ensure compliance with BRCGS, customer requirements, and safety protocols.
Job Accountabilities:
- Communicate professionally, clearly, and concisely to Auditors, Compliance Agents, and Customers when communicating about Food Safety/Quality-related matters.
- Monitor, record and report Product Quality, Food Safety, Product Labels, GMPs and Sanitation Practices to ensure ongoing compliance to industry standards.
- Assist production in ensuring the cleanliness of all production lines meet company audit and safety requirements, by ensuring that all work areas are clutter free and well organized.
- Performance Management: Identify team development opportunities, set realistic development plans, and provide opportunities for growth.
- Foster a continuous improvement culture with a commitment to excellence – teamwork, quality practices, etc. – with an overall focus on customer satisfaction.
- Provide guidance and support to employees in setting and achieving their own professional goals.
Qualifications:
- Previous leadership and supervisory experience in a food production setting.
- Excellent interpersonal and communication skills, including written and verbal.
- Possesses strong problem solving, and communication skills to foster positive relationship with other employees.
- Strong organizational skills – reports, programs, auditing, etc.
Compensation/Benefits:
Our client is offering the following compensation/benefits for this position:
Wage Range: Starting at $65,000 annually – based on industry knowledge and experience
Benefits:
- Group Benefit Plan
- Vacation: Starting at 3 weeks
- Dedicated Training & Development for advanced learning and skill development
Tagged as: 90010
Essential Skills:
Soft Skills:
Hard Skills:
Digital Skills:
Languages:
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