Posted 54 months ago
Team Member
@ Firehouse Subs - Belleville
Belleville, Ontario
Overview
Firehouse Subs - Belleville is hiring a full-time Team Member for its restaurant line. The role prepares guest orders, serves customers, and keeps the work area stocked and sanitary, in a fast-paced environment with flexible duties such as cashiering or cleaning as management directs.
Responsibilities:
- Prepare guests' orders accurately
- Serve and thank guests
- Maintain an organized, stocked and sanitary workspace
- Perform cashier or cleaning duties as directed
- Follow food safety guidelines
Requirements summary:
- Able to work in a fast-paced environment
- Excellent menu and product knowledge
- Communicates professionally with guests
- Team player
- Able to lift up to 50 lbs
Tools & skills
Source and dates
Source type not verified · careerplug
- Employer posting date
- 2022-05-24
- First seen by our source
- 2026-10-09
- Source record updated
- 2026-10-16
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Food & beverage |
| Hours per week | 40 (estimated) |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen, Store |
| Position | Mostly standing |
| Physical demands | physical moderate · lift 50 lb · computer low |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Firehouse Subs - Belleville
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
| Field | Value |
|---|---|
| Open jobs on Jobsy | 2 |
REPORTS TO: General Manager/Assistant Manager/Shift Leader
Position Summary Statement: The line positions are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavorful food, and it has to be done right! The line is just that…the front lines of our operation and standards must be exceeded to ensure we execute on our mission.
Job Requirements:
- Able to work in a fast-paced environment.
- Excellent menu and product knowledge.
- Accountable for the preparation of the guest’s order.
- Able to communicate effectively with guests and handle questions and concerns in a professional manner.
- Team player.
- Thanks the guest sincerely for their business.
- Participates in all Firehouse Subs® Public Safety Foundation fundraising initiatives.
- Maintains an organized, stocked, and sanitary work space.
- Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
- Maintains a safe work environment, adhering to all established food and safety guidelines.
- Able to lift up to 50 lbs.
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