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Posted 13 days ago

Baker

@ Tim Hortons | SK Group BC

Fort St. John, British Columbia

Full-timePart-time
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Overview

Tim Hortons is hiring a Baker on its production team in British Columbia to prepare bakery and menu items to guest standards. The work is full-time or part-time in a fast-paced back-of-house kitchen, with flexible scheduling, a competitive wage and a group benefit plan.

Responsibilities:

  • Prepare bakery and menu items to Tim Hortons standards
  • Maintain a clean, organized workspace
  • Minimize food waste and support product freshness
  • Support guest service when needed

Requirements summary:

  • Strong work ethic and reliability
  • Ability to take direction and work well with a team
  • Previous food preparation experience (asset)
  • Previous food safety training (asset)

Tools & skills

Benefits mentioned

Retirement plan
Source and dates

Source type not verified · higherme

Employer posting date
2026-10-24
First seen by our source
2026-10-13
Source record updated
2026-10-30

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
Perks mentionedFlexible hours, Retirement plan

Summary and details written by AI from the posting; the employer’s posting is the authority.

Tim Hortons | SK Group BC

FieldValue
Open jobs on Jobsy39
Job description

As a Baker on the production team, your first priority is guest satisfaction. You take pride in preparing high-quality bakery and menu items that guests know and love. You may also help support guest service when needed, and you respond to special requests with a friendly, respectful attitude.

You follow Tim Hortons standards and guidelines to ensure every item is made with care. You help maintain a clean, organized workspace through regular cleanup, keep your work area neat and professional, work to minimize food waste, and support freshness and quality in every product you prepare.

In a fast-paced environment, your energy and dedication help keep the team moving. Your ability to multi-task and communicate clearly with coworkers supports smooth production and a great guest experience—every shift.

Apply to this job if you:

· Enjoy serving guests with care and pride in creating great experiences

· Work well with a supportive team in a safe, respectful environment

· Bring a strong work ethic and show up ready to contribute

· Are reliable, dependable, and comfortable taking direction

· Have previous food preparation experience (an asset)

· Have previous food safety training (an asset)

Why work for us?

· Competitive Wage

· Flexible scheduling (full-time and part-time)

· Group Benefit Plan

· RRSP Match Program

· Scholarship program

· Fast-paced work environment with real team energy

· Potential to grow and build your future with us

We welcome applicants from all backgrounds and experiences. If you’re ready to learn, work hard, and help deliver fresh, great-tasting bakery items, we’d love to hear from you.

At Tim Hortons, being a Baker means creating the fresh, delicious items our guests count on—every shift, every day. We offer full-time and part-time opportunities with schedules designed to fit your life, along with training and support to help you succeed. You’ll work in a welcoming, fast-paced Back of House environment where teamwork matters, everyone’s ideas are valued, and simple, consistent quality makes a big difference. If you’re looking for a place where you can learn, grow, and feel proud of what you make, we’d love for you to join our team. Because at Tims, it’s our people that make the difference.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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