Apply now

First seen by our source: 28 days ago

Banquet Captain

@ Aramark

Ottawa, Ontario

$20/hr2+ years experience
Apply now
SIGNALS

Overview

Aramark is hiring a full-time Banquet Captain for Carleton University campus dining services, reporting to the Catering Manager. The role coordinates daily catering and event setup for campus groups, supervises staff, and drives delivery vehicles. The posting states an hourly wage of $20 and health benefits for full-time employees.

Pay:

$20 an hour

Responsibilities:

  • Coordinate catering functions and special events for internal and external clients
  • Supervise and train staff, including agency staff
  • Ensure food and service meet quality standards
  • Operate vans and light trucks for food delivery and pickup

Requirements summary:

  • Minimum 2 years catering experience
  • Effective team management experience
  • Smart Serve certification
  • Valid driver's licence
  • Ability to lift 50 lbs and push or pull 100 lbs

Tools & skills

Benefits mentioned

Health insurance
Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
Not provided
First seen by our source
2026-10-10
Source record updated
2026-10-17

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentFood & beverage
Experience2+ years
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: minimal
Work settingClient sites, Plant or factory
PositionSitting and standing
Physical demandsphysical high · lift 50 lb · computer low
Licences & certificationsSmart Serve
Driver’s licencerequired
Background checkscriminal record
Perks mentionedFree or discounted meals, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
Open jobs on Jobsy568
Job description

Job Description

Are you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team!

We are hiring full-time Banquet Captains to join our team on Carleton University campus. Reporting to the Catering Manager, the Banquet Captain is responsible for coordinating daily catering requirements/events and set up for events and conference groups on campus.

What We Offer

  • Health benefits (full-time employees)
  • Training and development opportunities
  • Employee recognition programs including service awards
  • Meal program
  • Strong focus on a safe and healthy work environment
  • Diverse and inclusive workforce

About The Job

  • Coordinate catering functions and special events for internal and external clients/groups
  • Ensure that food and service meet quality control standards
  • Responsible for the execution of the function/event from beginning to end
  • Supervise staff, including agency staff if required
  • Conduct pre-shift rally/meetings
  • Provide clear instructions to staff; ensuring tasks are completed in a timely manner and according to customer expectations
  • Assure quality, courteous service is provided to customers at all times
  • In conjunction with the Assistant Manager, train staff on job duties and Aramark catering standards
  • Operate automobiles, vans and light trucks to deliver and pick up food items, while ensuring safety standards are continually practiced and adhered to
  • Ensure catering room is kept in an organized and clean fashion
  • Ensure adherence to all of Aramark Policies and Procedures
  • May perform other job duties as required

About You

  • Minimum 2 years catering experience/background
  • Perform well under pressure; manage multiple priorities simultaneously
  • Strong organizational skills
  • Effective team management experience
  • Exceptional customer service, interpersonal and communication skills
  • Ability to lift 50lbs and push/pull 100lbs
  • Smart Serve Certification
  • Valid Driver’s License
  • Drivers Abstract will be requested

The selected candidate for this position will need to complete and successfully pass a Criminal Background Check.

About Aramark

At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.

You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.

#ACAN150

The hourly wage for this role is $20.

Similar jobs

  • Banquet captain

    Winnipeg, MB
    Full Time

    Canad Inns: Canad Inns is Manitoba's largest hospitality provider.

    1+ YOE1+ MgmtCandidates need at least one year of supervisory experience in a restaurant, hotel or hospitality setting, plus a Smart Choices certification or the ability to obtain it. Strong communication, judgment and calm problem-solving under pressure are also required.

    Attention to detail, Communicate with customers, Decision making, Communication skills, Customer service

    Banquet Captain

    Winnipeg, MB
    Part Time

    Canad Inns: Canad Inns is Manitoba's largest hospitality provider.

    1+ YOE1+ MgmtCandidates need at least one year of supervisory experience in a restaurant, hotel or banquet setting, plus prior banquet experience. Hotel supervisory experience is an asset, and the candidate must stay calm under pressure and work flexible shifts.

    Attention to detail, Communicate with customers

  • Banquet Captain | Full Time | Vancouver

    Vancouver, BC
    $26–$27/hrOn-siteFull Time

    Sodexo Canada Ltd

    2+ YOE2+ MgmtCandidates need at least 2 years managing high-end banquets and events, plus strong customer service and people-management skills. Valid First Aid and CPR, a Food Handler certificate and Serving It Right are required, and hotel or restaurant training or a college DEC is an asset.

    bar, stock

  • Banquet Captain / Supervisor - Restaurant Benjamin

    Montréal, QC

    Gray Collection

    2+ YOEGray Collection needs candidates with 2 to 3 years of similar experience, strong customer service and leadership skills, and spoken English. Restaurant management training, flexible availability and Microsoft Office skills are also expected.

    Microsoft Office

  • Banquet Captain

    Coquitlam, BC
    Full Time

    Vancouver Golf Club

    Candidates need an energetic, motivated approach, experience leading or supporting banquet or food service staff, and a solid grasp of service standards. Accurate billing and cash handling are part of the job.

    Training and development

  • Banquet Captain

    Kamloops, BC

    Aramark

    Candidates need strong customer service and leadership skills, and a Serve Safe certification. Food service experience is preferred, and the work requires lifting hot food and working in a hot, noisy kitchen.

    Refrigerators, Heated serving equipment

Locations & environments

Locations

All of CanadaRemote · Hybrid · On-site · Field

Pro tip: add remote jobs to widen your search.

Exclude locations

Workplace type

Company jobs in these results

These are this company’s jobs loaded in your current search. The company may have more openings.