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Posted 7 months ago

Bartender

@ White Table Catering

Abbotsford, British Columbia

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Overview

White Table Catering is hiring a Bartender to prepare and serve beverages at catered events. The work covers beverage service, guest ID checks under Serving it Right rules, and clean-up at outdoor, indoor, home and large-venue events. The posting requires a valid Serving it Right certification, a flexible schedule and the ability to lift 50 pounds.

Responsibilities:

  • Prepare and serve beverages at catered events
  • Check guest ID and follow Serving it Right rules
  • Set up, replenish and break down event service
  • Clean, bus and remove garbage and recycling

Requirements summary:

  • Valid Serving it Right certification
  • Flexible schedule based on event needs
  • Eligible to work in Canada
  • Lift and carry 50 pounds
  • Stand and move for 8+ hours

Tools & skills

Source and dates

Employer career site / ATS feed · adp

Employer posting date
2026-04-12
First seen by our source
2026-10-23
Source record updated
2026-11-06

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

DepartmentCustomer service
Travelair: none · ground: minimal
Work settingClient sites
PositionSitting and standing
Physical demandsphysical high · lift 50 lb · computer low
Licences & certificationsServing it Right
Driver’s licencepreferred

Summary and details written by AI from the posting; the employer’s posting is the authority.

White Table Catering

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Award winning caterer creating events to remember through memorable food and service.

Full company description

CREATING EVENTS TO REMEMBER At White Table Catering, we transform meaningful celebrations into unforgettable experiences. As an internationally recognized, award-winning full-service caterer, our commitment to excellence, attention to detail, and seamless execution set us apart. From custom cocktails and curated menus to rental coordination and floor plans, our event specialists handle every dining detail with care, working alongside top industry vendors to create stunning, cohesive experiences. Our chefs craft fresh, seasonal, and beautifully presented meals, cooked on-site to ensure peak quality—anywhere your event takes place. With exceptional food and impeccable service, we’re here to make your event truly unforgettable. Let’s create something extraordinary together.

LinkedIn followers
437
People associated on LinkedIn
55
Reported office locations
  • 30460 Liberator Way, Abbotsford, British Columbia v2t6h5, CA
Other recorded names
  • White Table Catering
  • White Table Catering Company Inc.
Specialties
  • catering
  • private dining
  • special events
  • farm to table
  • private events
  • Weddings
  • Corporate events
  • and social events
Profile identifies a recruitment agency
No

CREATING EVENTS TO REMEMBER At White Table Catering, we transform meaningful celebrations into unforgettable experiences. As an internationally recognized, award-winning full-service caterer, our commitment to excellence, attention to detail, and seamless execution set us apart. From custom cocktails and curated menus to rental coordination and floor plans, our event specialists handle every dining detail with…

FieldValue
IndustryCaterers
Company size51-200 employees
HeadquartersAbbotsford, British Columbia
Organization typePrivately Held
Specialtiescateringprivate dining special eventsfarm to tableprivate eventsWeddingsCorporate events and social events
Open jobs on Jobsy5
LinkedInView page
Job description

Nature & Scope

Working alongside the Event Service team - the Bartender will be responsible for executing and assisting the team with beverage preparations at specific White Table Catering events, with a focus on maintaining optimum beverage quality, excellent customer service, and beverage safety standards during service.

.

The Ideal Applicant should:

  • Possess strong customer service skills

  • Feel at home in high-volume, fast-paced environments - Catering experience is an asset

  • Enjoy bartending in different environments (outdoors, indoors, homes, large venues)

  • Possess strong communication and interpersonal skills, both written and oral

  • Be technically proficient in their craft and have a desire to continue learning and growing

  • Be organized, efficient and prepared. Always ahead of the game.

  • Possess the ability to work under pressure and maintain composure and objectivity in stressful situations

Duties and Responsibilities

  • Read and understand the beverage menu offerings for the event

  • Ensure that the beverage menu can be prepared to explained to guests

  • Be proactive in anticipating the needs of the client and their guests

  • Assist with set-up and breakdown of items required to complete the event successfully

  • Maintain and replenish tables accordingly

  • Balance and carry trays beverages and glassware

  • Serve, pour, and bus beverages

  • ID guests consuming alcohol & ensure that you abide by Serving it Right regulations

  • Communicate respectfully and effectively with all team members across the organization

  • Maintain operational tools used by the beverage service team

  • Contribute to a clean, sanitary and professional work environment

  • Cleaning and garbage/compost/recycling removal as required

  • Approach all tasks in line with the White Table philosophy, aesthetic and standard of excellence

  • Complete any other duties necessary to ensure the success of the operation

  • Promote teamwork, cleanliness, and professionalism (Only have work appropriate conversations and behaviors

Requirements

  • Valid Serving it Right certification

  • Must be able to work a flexible schedule based on the business’ and event-specific needs

  • Must be eligible to work in Canada

  • Phone plan with data needed; for use with workplace apps and communication when teams are split

  • A valid Driver’s License is an asset

  • Ability to bend, lift, and carry 50 pounds

  • Ability to stand and be mobile for an excess of 8 hours

  • Ability to read and interpret documents such as recipes, safety rules, operating and maintenance instructions, and procedure manuals

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