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Posted 2 days ago

BOH Supervisor

@ Co-op

Prince Albert, Saskatchewan

On-siteFull-time1+ years experience
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SIGNALS

Overview

Lake Country Co-op, partnering with The Canadian Brewhouse, is hiring a full-time Back of House Supervisor in Prince Albert. The role supports the Kitchen Manager by overseeing kitchen staff, food quality, safety, costs and training, with pay, tips, flexible hours and a pension plan stated.

Responsibilities:

  • Supervise kitchen team and delegate tasks
  • Monitor food and labour costs and waste
  • Train staff on food safety and procedures
  • Ensure kitchen and equipment are sanitized
  • Assist with inventory and ordering

Requirements summary:

  • 19+ years of age with one year kitchen experience
  • Solid knowledge of cooking methods and menu items
  • Deep understanding of health codes and food safety
  • Ability to lead and motivate kitchen staff
  • Ability to obtain FoodWise certification

Tools & skills

Source and dates

Employer career site / ATS feed · oraclecloud

Employer posting date
2026-11-04
First seen by our source
2026-11-04
Source record updated
2026-11-04

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentFood & beverage
Experience1+ years
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Licences & certificationsFoodWise
Perks mentionedGenerous paid time off, Flexible hours, Retirement plan, Performance bonus, Employee discount, Free or discounted meals

Summary and details written by AI from the posting; the employer’s posting is the authority.

FieldValue
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Job description

Join our Prince Albert #BrewCrew - the place where Top Talent wants to be! We’re looking for a full-time Back of House Supervisor who is passionate about creating amazing dishes that keep our guests coming back for more.

Your Purpose: Your role as Back of House Supervisor acts as direct support to the Kitchen Manager. You are responsible for overseeing kitchen staff performance, ensuring consistency, and maintaining the highest standards of food quality and safety.

What will you do?
• Monitor food and labor costs, portion sizes, ingredient usage and identify areas of food waste
• Supervise kitchen team members, delegate tasks, ensure efficient work
• Promote a supportive work environment that fosters teamwork, boosts morale, and values recognition
• Provide new and ongoing training on kitchen procedures, food safety guidelines, and Brewhouse policies
• Communicate with front of house regarding orders, special requests, and timing for smooth flow of service
• Ensure the kitchen, storage areas, and equipment are kept clean and sanitized
• Assist in the inventory process and ordering

What do you need?
• A passion for people, cooking, and fun, and be 19+ years of age with one year kitchen experience
• A solid understanding of cooking methods, ingredients, and menu items
• A deep understanding of health codes, food safety standards, and kitchen sanitation procedures
• The ability to supervise, motivate, and lead kitchen team members to ensure they are performing to standard
• The ability to learn and retain a large and diverse menu, including ingredients and preparation methods
• The ability to convey information to team members politely, professionally, and efficiently
• The ability to think on your feet and make decisions swiftly, especially in high pressure situations
• The ability to obtain FoodWise certification
• The ability to fulfil the physical job requirements

What’s in it for you?
• Industry Leading Compensation – Wages, Tips, Flexible Hours, Pension Plan, Discounts on Meals, Paid time off
• Lake Country Co-op Perks – Team Member Purchase Rebate, Discount Shopping Week, Employee Referral Bonus
• Health and Well-being – Benefits Package, Flexible Spending Account, Employee Family Assistance Program
• Endless advancement opportunities
• Community involvement
• Lifelong friendships

Our Brew Crew live and breathe our Core Values
• Take Care of Yourself and Others
• Think Like a Customer
• Support Your Community
• Hurry, Don’t Rush
• Embrace Innovation
• Be Persistent

We can’t wait to hear from you! At The Canadian Brewhouse we embrace diversity and inclusion and we’re working to create a workplace as diverse as the communities we serve. We encourage individuals from all backgrounds to apply.

Apply by October 13, 2026 |HR Self Service/Me/Current Jobs/Search| 306.953.2061

When our house becomes your house! Driven by our shared focus on innovation and commitment to community, Lake Country Co-op is challenging the status quo and partnering with The Canadian Brewhouse to bring a new line of business to our Co-op family. Together we are passionate about providing an above and beyond experience for our members and guests. A new restaurant means more than just great food – we come together to support our Lake Country Co-op mission of enhancing the success and vibrancy of our communities.

To learn more about who we are and how you can help bring our brands to life, visit us online.
www.thecanadianbrewhouse.com | www.lakecountryco-op.crs

BREWHOUSE #2027-002

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