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Botanist Cook 3 - Full Time

@ AccorHotel

Vancouver, British Columbia

$32.75/hrOn-siteFull-time1+ years experience
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Overview

Fairmont Pacific Rim is hiring a Cook 3 to prepare assigned menu items to recipe and portion standards and support the culinary team in a fast-paced luxury hotel kitchen. The role is full time at a competitive rate of $32.75 per hour, with flexible availability including evenings, weekends and holidays. Candidates need at least 1-2 years of cooking experience and must be legally eligible to work in Canada.

Pay:

$32.75 an hour

Responsibilities:

  • Prepare and cook assigned menu items to recipe and portion standards
  • Assist with mise en place and station setup
  • Maintain food quality, taste and presentation
  • Follow food safety and sanitation procedures
  • Support inventory rotation, labeling and storage

Requirements summary:

  • 1-2 years of cooking experience preferred
  • Basic knowledge of cooking techniques
  • Understanding of food safety and sanitation
  • Ability to work in a fast-paced environment
  • Flexible availability including evenings, weekends and holidays
Source and dates

Employer career site / ATS feed · smartrecruiters

Employer posting date
2026-11-13
First seen by our source
2026-11-13
Source record updated
2026-11-13

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Experience1+ years
Hours per week40 (estimated)
Scheduleday, evening, holidays, weekends
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
LanguagesEnglish
EducationTrade certificate (preferred)
Fields of studyCulinary arts
Perks mentionedRetirement plan, Employee discount, Free or discounted meals, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

AccorHotel

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Full company description

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.

LinkedIn followers
2,542,950
People associated on LinkedIn
98,406
Reported office locations
  • 82 rue Henri Farman, Issy-les-Moulineaux, Paris Region 92130, FR
  • 82 Rue Henry Farman, Issy-les-Moulineaux, IdF 92130, FR
  • 14, Jalan Jend. Sudirman, Jakarta Pusat, Jakarta 10220, ID
  • Av. Doutora Ruth Cardoso, 7815, Sao Paulo, SP 05425-070, BR
Business categories
  • Resorts
  • Leisure
  • Hospitality
  • Hotel
  • Marketing
  • Location Based Services
  • SEO
  • Tourism
  • Food and Beverage
  • Advertising
  • Events
  • Travel
Other recorded names
  • AccorHotel
  • Accor
  • Accor Apartments & Realty
Specialties
  • Hospitality and Catering
Profile identifies a recruitment agency
No
Reported total investment
4,348,879,078

Currency and observation date were not supplied; this is not a current valuation or a funding round.

We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience…

FieldValue
IndustryHospitality
Company size10,001+ employees
HeadquartersIssy-les-Moulineaux, Paris Region
Organization typePublic Company
SpecialtiesHospitality and Catering
Open jobs on Jobsy317
LinkedInView page
Job description

Company Description

The Cook 3 supports the culinary team by preparing menu items in accordance with established recipes, quality standards, and service timelines. This role is ideal for a developing cook who is building foundational skills while contributing to efficient kitchen operations in a fast-paced environment.

Job Description

Why work for Fairmont Pacific Rim?

  • Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free Certification
  • Opportunities to work a variety of high-profile events and large-scale functions
  • A competitive rate of $32.75 per hour
  • Complimentary work meals through our Colleague Dining Program
  • Exclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler
  • TransLink monthly pass reimbursement program
  • Extensive benefits package, including health, paramedical, dental, vision, life, and disability insurance (eligibility requirements apply)
  • Company-matched pension plan and the opportunity to enroll in the Group RRSP (eligibility requirements apply)
  • A complimentary hotel stay with breakfast for two through our BE OUR GUEST program for newly hired colleagues
  • Opportunities to participate in sustainability, charity, and community engagement initiatives
  • Access to world-class culinary training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolio
  • Work alongside a collaborative and professional culinary team in a luxury environment where precision, pride, and guest experience set the standard
  • Enjoy discounted room rates at Fairmont hotels worldwide and special colleague rates across other Accor properties

What you will be doing:

  • Prepare and cook assigned menu items following recipes, portion standards, and presentation guidelines
  • Assist with mise en place, station setup, and service preparation
  • Maintain consistent food quality, taste, and presentation
  • Follow all food safety, sanitation, and health & safety procedures
  • Support inventory rotation, labeling, and proper storage of food products
  • Maintain a clean, organized, and safe workstation
  • Assist with receiving deliveries and proper storage as required
  • Work collaboratively with the culinary team to support smooth daily operations
  • Support other kitchen areas as needed to meet operational demands
  • Other duties assigned

Qualifications

Your experience and skills include:

  • Culinary training or equivalent kitchen experience preferred
  • Minimum 1–2 years of cooking experience, preferably in a hotel, restaurant, or high-volume kitchen environment
  • Basic knowledge of cooking techniques and kitchen operations
  • Understanding of food safety and sanitation standards
  • Ability to work effectively in a fast-paced environment
  • Strong teamwork and communication skills
  • Flexible availability, including evenings, weekends, and holidays

Additional Information

Your team and working environment:

You will work as part of a collaborative culinary team, supporting Cooks, Supervisors, and Culinary leadership to deliver high-quality food and consistent service.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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