Posted 8 months ago
Busser - Open Aera
@ Oliver & Bonacini
Toronto, Ontario
Overview
Oliver & Bonacini is hiring a full-time Busser for the Open Aera rooftop venue on the 39th floor of The Well. The role supports Bottle Servers by running drinks, clearing tables and keeping sections clean during high-energy nightlife service. The wage is $17.60 per hour plus shared gratuities, with late-night, weekend and holiday shifts.
Pay:
From $17.60 an hour
Responsibilities:
- Deliver drinks to guests quickly and accurately
- Clear glassware, bottles and debris from tables
- Keep service areas and guest tables clean and organized
- Support Bottle Servers and communicate with Hosts and management
- Perform opening, closing and side duties
Requirements summary:
- Minimum 6 months busser, barback or support experience in high-volume venues
- Smart Serve certification required
- Available for late-night, weekend and holiday shifts
- Able to lift and carry up to 50 lbs and stand for extended periods
- Clear verbal communication and a team-oriented attitude
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · smartrecruiters
- Employer posting date
- 2026-03-25
- First seen by our source
- 2026-10-08
- Source record updated
- 2026-10-09
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Customer service |
| Experience | 1+ years |
| Hours per week | 40 (estimated) |
| Schedule | evening, holidays, weekends, overnight |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen, Client sites |
| Position | On the move |
| Physical demands | physical high · lift 50 lb · computer none |
| Languages | English |
| Licences & certifications | Smart Serve |
| Perks mentioned | Employee discount, Wellness, Paid training |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Oliver & Bonacini
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Experience the best of hospitality with Canada’s most diverse restaurant & events company
Full company description
Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte dining, quick service, catering, group dining and special events. The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including Arcadian, The Carlu, and the Toronto Region Board of Trade, among others. Oliver & Bonacini credits its success to the development of a strong corporate culture, where excellence of food quality and service are valued above all else. With even further expansion ahead, Oliver & Bonacini’s standards of food and service excellence remain the main focus of the company’s vision.
- LinkedIn followers
- 31,292
- People associated on LinkedIn
- 870
- Reported office locations
- 2323 Yonge Street, 303, Toronto, Ontario M4P2C9, CA
- 401 Bay St, Toronto, Ontario, CA
- Business categories
- E-Commerce
- Hospitality
- Restaurants
- Food Delivery
- Catering
- Gift
- Event Management
- Other recorded names
- Oliver & Bonacini
- Oliver & Bonacini Hospitality
- Specialties
- Fine dining
- Service
- Excellence
- Food
- Wine
- Hospitality
- Restaurants
- Events
- Catering
- and Culinary
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
Founded in 1993 by Peter Oliver and Michael Bonacini, Oliver & Bonacini Hospitality is now recognized as one of Canada’s leading restaurant and event groups. With locations in Toronto, Montreal, Saskatoon, Calgary and beyond, O&B’s diverse portfolio currently includes a collection of unique and innovative restaurants, event spaces, a bakery, and several strategic partnerships. O&B’s restaurants include à la carte…
| Field | Value |
|---|---|
| Industry | Hospitality |
| Company size | 1,001-5,000 employees |
| Headquarters | Toronto, Ontario |
| Organization type | Privately Held |
| Year founded | 1993 |
| Specialties | Fine diningServiceExcellenceFoodWineHospitalityRestaurantsEventsCateringand Culinary |
| Open jobs on Jobsy | 106 |
| View page |
Company Description
Located on the 39th floor of The Well, perched atop Aera restaurant, Open Aera is a vibrant rooftop destination where elevated dining meets high-energy nightlife. From sun-soaked day parties to golden hour cocktails and late-night celebrations, Open Aera is known for its lively crowd, panoramic city views, and dynamic atmosphere.
We’re looking for Bussers who thrive in fast-paced, high-volume environments and take pride in keeping service running smoothly behind the scenes. This role is essential to maintaining the energy, cleanliness, and efficiency that define the Open Aera guest experience.
What's in it for you?
- Gratuity Sharing
- Discounted gym membership
- Employee Assistance Program
- 50% dining discount for all O&B locations for you and up to 3 guests
- Employee referral program
- Training and development opportunities
- Access to health, dental and vision benefits with enhanced mental health coverage
Oliver & Bonacini is one of Canada’s leading hospitality groups, with restaurants, event spaces, food halls and catering operations across Alberta, Ontario and Quebec, offering strong opportunities for growth and internal career movement.
Job Description
Under the direction of the Front of House Management Team, Bottle Service Bussers support the delivery of a high-energy, VIP bottle service experience by maintaining clean, organized sections and assisting with the efficient flow of beverages and service items. This role plays a key part in ensuring guests enjoy a seamless and memorable nightlife experience.
- Support Bottle Servers by assisting with drink running and table maintenance to ensure a seamless VIP service experience
- Deliver beverages quickly and accurately, ensuring drinks reach the correct guests without auctioning
- Maintain cleanliness and organization of all service areas, sections, and guest tables throughout the shift
- Clear glassware, bottles, and debris promptly to keep tables guest-ready at all times
- Monitor drink presentation and alert Servers or management to any quality concerns
- Practice strong floor awareness and anticipate guest and team needs in a busy nightlife environment
- Empty garbage, change linen bags, and manage recycling in accordance with venue standards
- Communicate effectively with Servers, Hosts, and management to support efficient seating and service flow
- Relay guest feedback or requests to Servers to help create a positive and memorable experience
- Follow all food safety, sanitation, and alcohol service policies
- Perform opening, closing, and side duties as required
- Perform other duties as assigned
Qualifications
- Minimum 6 months of experience in a busser, barback, or support role in a high-volume restaurant, lounge, or nightclub environment
- Smart Serve certification required
- Ability to work late-night shifts, weekends, and holidays based on business needs
- Strong attention to detail and ability to stay organized in a fast-paced setting
- Physically capable of lifting and carrying up to 50 lbs and being on your feet for extended periods
- Able to take direction, prioritize tasks, and maintain a strong sense of urgency during busy service
- Clear and confident verbal communication skills
- Professional, team-oriented attitude and willingness to support multiple service areas
Additional Information
This is a current vacancy.
Wage: $17.60 + shared gratuities
AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.
Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.
Equity, Diversity & Inclusion
We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.
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