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Butcher

@ IGA extra Supermarché Famille Rousseau

Lévis, Quebec

Full-time
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Overview

IGA extra Supermarché Famille Rousseau is hiring a full-time butcher to cut and prepare meat for in-store sale. The work covers meat cutting, product presentation to customers, and advising shoppers as a specialist, under food hygiene and health standards. The posting states 40 hours per week, day and evening shifts, and availability at any time. No experience is required, and training courses are offered.

Responsibilities:

  • Production de coupes de viande
  • Présentation de produits de qualité
  • Respect des normes d'hygiène et de santé
  • Conseil spécialisé à la clientèle

Requirements summary:

  • Intérêt pour l'alimentation et la coupe de viande
  • Motivation et débrouillardise
  • Expérience ou diplôme en boucherie un atout
Source and dates

Job-board feed · jobillico

Employer posting date
2026-11-09
First seen by our source
2026-11-10
Source record updated
2026-11-10

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Hours per week40
Scheduleday, evening
Travelair: none · ground: none
Work settingStore
PositionMostly standing
Physical demandsphysical moderate · computer low
Perks mentionedPaid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

IGA extra Supermarché Famille Rousseau

FieldValue
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Job description

Number of hours per week : between 40 and 40

Shift : Day, Evening

Availability : Anytime

We offer employees competitive total compensation packages that vary by position and location. Some websites that display our job openings may provide salary estimates without our knowledge. These estimates are based on similar jobs and offers for general comparison purposes, but are not provided by our organization or monitored for accuracy. We are happy to discuss position-specific compensation details with selected candidates to move forward in the recruitment process.



Become a butcher!

Are you curious to learn more about food, are you motivated and resourceful?

In your family you are considered the expert in cooking and cutting meat?

Then this job should interest you!

You may be wondering if you can apply if...

You've never been a butcher, but you want a new challenge?

YES! As long as you are interested in learning about this role, we want to talk to you!

You have a professional butchery degree, experience in the field and would like to advance?

YES! We offer several training courses that will allow you to develop and we are always looking for new employees in store! Take the chance to join the family!

What might a typical day look like?

As a butcher, you will :

  • see to the production of cuts, in order to present quality products to consumers, while respecting the hygiene and health standards in effect;
  • act as a specialist in the field with customers.

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