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First seen by our source: 17 days ago

Casual Food Service Worker

@ Riverside Health Care

Ontario

$26.37–$26.81/hrPart-timePer diem
Apply now
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Overview

Riverside Health Care is hiring a casual part-time food service worker at La Verendrye General Hospital's Food and Nutrition department. The role covers preparing and serving food, dish room operation and cleaning. Pay is $26.37 to $26.81 per hour under the union pay schedule.

Pay:

$26.37–$26.81 an hour

Responsibilities:

  • Assist the Food Services Supervisor with daily department operations
  • Prepare and serve food
  • Operate the dish room
  • Clean work areas and equipment
  • Perform other functions as required

Requirements summary:

  • Valid Safe Food Handlers Certificate
  • Food Service Worker training or trade apprenticeship/diploma, or proof of enrolment
  • Strong communication and interpersonal skills
  • Ability to work in a busy environment with minimal supervision
  • Dependable with a verifiable attendance record

Tools & skills

Source and dates

Source type not verified · bluelemon

Employer posting date
Not provided
First seen by our source
2026-10-26
Source record updated
2026-10-26

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentAllied health
Travelair: none · ground: none
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Licences & certificationsSafe Food Handlers Certificate
EducationTrade certificate (preferred), College diploma (preferred)
Fields of studyFood Service Worker, Cook, Food and nutrition management

Summary and details written by AI from the posting; the employer’s posting is the authority.

Riverside Health Care

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Job description

Site:

La Verendrye General Hospital

Department:

Food and Nutrition

Status:

Casual/Part-time

Salary Scale:

$26.37 – $26.81/hour as per Union Pay Schedule

Riverside Health Care is a fully accredited multi-site, multi-faceted health care system providing service to the Rainy River District in spectacular Northwestern Ontario. Our health care sites across the District serve a catchment area of over 20,000 residents in 15,500 square kilometers

RESPONSIBILITIES:

Assist the Food Services Supervisor in carrying out the day to day operation of the Department including preparing and serving food, dish room operation, cleaning, and other functions as required

QUALIFICATIONS:

  • Hold a valid Safe Food Handlers Certificate
  • Successful completion of a Food Service Worker training program from an accredited institution; or
  • successfully completed an apprenticeship program in the trade of Cook, Institutional Cook or Assistant Cook or have entered into a registered training agreement in the trade of Cook, Institutional Cook or Assistant Cook or a post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition;

If no applicants have the FSW Training Program above, the following may be considered in a conditional offer:

    • Proof of enrolment in a Food Service Worker training program from an accredited institution.
    • Proof of enrolment of post-secondary education (applies to seasonal, casual and part time employee only)

  • Exceptional customer service skills;
  • Knowledge of institutional food service, therapeutic diets and safe food handling; Knowledge of a Safety Culture in a Health Care Setting in compliance with the OHSA;
  • Ability to work in a busy environment with minimal supervision and as a team member;
  • Ability to read, write and understand instructions, menus and production sheets;
  • Ability to operate equipment food service equipment;
  • Perform work requiring continuous reaching, handling and fingering of objects and materials;
  • Demonstrated strong written and verbal communication skills;
  • Demonstrated strong interpersonal skill with the ability to function effectively with colleagues;
  • Demonstrated ability to function effectively in a fast paced healthcare environment with excellent organizational and time management skills with the ability to multitask and prioritize workload;
  • Dependable with a verifiable acceptable attendance record;
  • Proven ability to perform the essential duties of the position on a regular basis.

Extra Information:


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