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First seen by our source: 17 days ago

Cook

@ Aramark

Port-Cartier, Quebec

$27.13–$29.03/hr
Apply now
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Overview

Aramark is hiring a cook for its ArcelorMittal AMIC site in Port-Cartier, on a 14 days on / 14 days off rotation. The work is preparing and cooking daily menu items to standardized recipes and maintaining food safety standards. Pay is $27.13 to $29.03 per hour with night and split shift premiums, time and a half after 54 hours, and meals and accommodation provided.

Pay:

$27.13–$29.03 an hour

Responsibilities:

  • Prepare and cook menu items to production guidelines
  • Set up workstations and prepare ingredients
  • Maintain food safety, sanitation and cleanliness standards
  • Serve guests and support the team
  • Help with receiving and rotating inventory

Requirements summary:

  • Diploma in Professional Cooking (DEP) or equivalent experience
  • Strong food preparation and cooking skills
  • Remote camp experience (asset)
  • MAPAQ food safety certification (asset)
  • Knowledge of occupational health and safety

Tools & skills

Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
Not provided
First seen by our source
2026-10-21
Source record updated
2026-10-21

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Scheduleday, evening, overtime, overnight
Travelair: none · ground: none
Work settingPlant or factory, Restaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
Licences & certificationsMAPAQ Food Safety Certification
Background checkscriminal record, vulnerable sector
EducationTrade certificate (preferred)
Fields of studyProfessional Cooking
Perks mentionedTransit support, Free or discounted meals, Home office allowance

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Job description

Job Description

Aramark offers 14 days on / 14 days off rotation schedule.
After 54 hours worked, the next 30 to 40 hours are paid at time and a half.

Aramark provides a transportation allowance; however, employees must arrange their own transportation to Port-Cartier.

Employees are provided with meals, accommodation in a private room, and access to washer and dryer facilities.

Candidates must reside in Port-Cartier, Sept-Île’s, or the surrounding area. A transportation allowance will be provided.

Position: Cook

Location: ArcelorMittal AMIC

Salary:

  • First Cook: $29.03/hour
  • Second Cook: $27.13/hour

Night Shift Premium

Split Shift Premium

Start Date: Immediate

Job Responsibilities

  • Prepare and cook a variety of food items according to production guidelines and standardized recipes.
  • Ensure the preparation and production of the daily menu while respecting established quantities and quality standards.
  • Set up workstations with all required ingredients and equipment.
  • Prepare food by measuring, weighing, mixing, chopping, cutting, and peeling ingredients as required for production.
  • Provide excellent customer service and maintain a positive attitude toward guests, consumers, clients, and team members.
  • Ensure the quality of food services and contribute to customer satisfaction.
  • Always maintain a clean and organized work area in accordance with food safety and sanitation standards.
  • Follow workplace health and safety procedures as well as all applicable food hygiene regulations.
  • Demonstrate versatility and flexibility to effectively meet operational requirements.
  • Assist with receiving, storing, and rotating inventory as required.
  • Contributes to the cleaning of equipment, food preparation areas, and workspaces.
  • Perform any other related duties as required by operations.

Qualifications

  • Diploma in Professional Cooking (DEP) or equivalent experience.
  • Strong foundation in food preparation and cooking techniques.
  • Experience working in a remote camp environment is considered an asset.
  • MAPAQ Food Safety Certification is considered an asset.
  • Ability to meet operational requirements and changing business needs.
  • Commitment to food safety, sanitation, and hygiene standards.
  • Knowledge of occupational health and safety regulations.
  • Strong organizational skills, autonomy, and ability to work effectively in a team environment.
  • Positive and professional attitude.

A successful candidate for this position will be required to complete a criminal background check and, where applicable, a vulnerable sector screening. Employment with Aramark is conditional upon results deemed satisfactory by Aramark.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $27.13 - $29.03.

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