Posted 38 months ago
Cook II
@ Yee Hong Centre for Geriatric Care
Toronto, Ontario
Overview
Yee Hong Centre for Geriatric Care is hiring a part-time Cook II to prepare, portion and serve meals for residents in line with sanitation rules. The role requires at least 3 years of institutional cooking experience, a food handler certificate, and fluency in English and Chinese. Shift work including weekends is required, and the job involves considerable standing, walking and lifting in a hot, humid kitchen.
Responsibilities:
- Prepare, portion and serve meals for residents
- Follow sanitation regulations
- Maintain food safety and sanitation standards
- Handle food and kitchen tasks
Requirements summary:
- Chef training or culinary/food and nutrition diploma or equivalent
- Current Food Handler Safety Certificate
- Minimum 3 years institutional cooking experience
- Bilingual English and Chinese communication
Tools & skills
Source and dates
Employer career site / ATS feed · smartrecruiters
- Employer posting date
- 2023-09-20
- First seen by our source
- 2026-10-16
- Source record updated
- 2026-10-16
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Allied health |
| Experience | 3+ years |
| Schedule | weekends |
| Travel | air: none · ground: none |
| Work setting | Care home, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical high · computer low |
| Languages | English, Mandarin, Cantonese |
| Licences & certifications | Food Handler Safety Certificate |
| Background checks | vulnerable sector |
| Education | Trade certificate (required) |
| Fields of study | Culinary Management, Cook, Food and Nutrition |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Yee Hong Centre for Geriatric Care
| Field | Value |
|---|---|
| Company size | 1001-5000 |
| Open jobs on Jobsy | 66 |
Company Description
Yee Hong is one of the largest not-for-profit senior care organizations in the country, delivering high-quality, culturally appropriate services to Chinese and other Asian seniors since 1994. Operating 805 long-term care home beds, a wide range of community support services, and a hospice residence, Yee Hong annually serves more than 15,000 individuals across the Greater Toronto Area. Yee Hong also builds seniors organization and system capacity through its advisory services, Private Personal Support Worker Career College, and research.
Job Description
Responsible for preparing, portioning and serving meals for residents in accordance with sanitation regulations.
Qualifications
- Completion of Chef Training or diploma/certificate/apprenticeship in Culinary Management, Cook, Food and Nutrition or equivalent
- Current Food Handler Safety Certificate
- Knowledge of sanitation and safety standards for food services area
- Minimum 3 years proven institutional cooking experience
- Ability to communicate orally and in writing, in both English and Chinese
- Relevant satisfactory work performance
Additional Information
- Considerable standing, walking and lifting throughout the day
- Shift work, including weekend
- Exposed to heat, humidity and food waste
Yee Hong is an equal opportunity employer committed to an inclusive, barrier-free recruitment and selection process. Requests for accommodation can be made at any stage of the recruitment process providing the applicant has met the bona-fide requirements for the open position. If contacted for this employment opportunity, please advise if you require any accommodation.
Successful applicants must provide a recent satisfactory vulnerable sector police reference check and medical clearance certificate.
Journal
Only you can see this. Kept on this device, and in your account when you sign in.