Posted 16 days ago
Cook (Prep/Line)
@ adecco
Vancouver, British Columbia
Overview
Adecco is hiring temporary cooks for the Cirque du Soleil production in Vancouver, BC, preparing meals for the international artist, performer and production team. The work covers prep, line cooking and kitchen cleanup in a fast-paced kitchen. Pay is $19.00/hour, with 5 days a week and availability for the whole run of the city.
Pay:
$19 an hour
Responsibilities:
- Prepare and cook food for Cirque staff
- Follow the chef's instructions and report issues
- Stock inventory and clean the station
- Ensure food quality and timely service
- Comply with sanitation and safety standards
Requirements summary:
- FOODSAFE Level 1 certification
- 3-5 years of cooking experience in high-end restaurants or hotels
- Culinary school diploma
- Good knowledge of English and the local language
- Able to lift heavily and work 10-hour days on foot
Tools & skills
Benefits mentioned
Source and dates
Employer career site / ATS feed · careerpage
- Employer posting date
- 2026-10-22
- First seen by our source
- 2026-10-15
- Source record updated
- 2026-10-22
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Mid level |
| Department | Food & beverage |
| Experience | 3+ years |
| Travel | air: none · ground: none |
| Work setting | Restaurant or kitchen |
| Position | Mostly standing |
| Physical demands | physical high · computer none |
| Languages | English |
| Licences & certifications | FOODSAFE Level 1 |
| Education | Professional degree (MD, JD…) (required) |
| Fields of study | Culinary arts |
| Perks mentioned | Generous paid time off, Paid training |
Summary and details written by AI from the posting; the employer’s posting is the authority.
adecco
| Field | Value |
|---|---|
| Headquarters | Düsseldorf |
| Open jobs on Jobsy | 638 |
Ready to take your culinary skills under the Big Top?
Adecco is currently hiring experienced Cooks for the upcoming Cirque du Soleil production in Vancouver, BC. This is a unique opportunity to work behind the scenes of one of the world's most iconic live entertainment experiences, preparing exceptional meals for an international team of artists, performers, and production staff.
If you thrive in a fast-paced kitchen, take pride in creating high-quality dishes, and are looking for an unforgettable culinary experience, we want to hear from you!
Pay rate: $19.00/hour
Location: Vancouver, BC
Shifts: 5 days a week
Job type: Temporary | Part-time/Full-time
Here's why you should apply:
4% vacation paid weekly
Paid weekly accurate and on time
Strong health and safety programs
Medical and dental benefits once qualified
Free training programs
New and quicker onboarding process
Responsibilities:
Prepare food for service to Cirque’s employees (e.g. chopping vegetables, butchering meat, or preparing sauces);
Cook menu items in cooperation with the rest of the kitchen staff
Creations ensuring the variety and quality of the servings
The answer, report, and follow Cirque chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers
Help oversee prep cook’s duties and tasks.
Qualifications:
Food handling certification (FOODSAFE Level 1 certification)
3-5 years of proven cooking experience in high-end restaurants or hotels
Participate in the teardown and set up of the kitchen
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with the industry’s best practices
A culinary school diploma is a must
Good knowledge of English and the language of the market to facilitate conversations with the foreign tour team
Potential for heavy lifting may work on one’s feet for up to 10 hours, work in a loud environment
Comfortable with working in an environment subject to outside weather conditions (cooking facilities are under a non-permanent structure: containers)
Availability for the whole city duration
Must be legally eligible to work, and reside in Canada
Are you interested in this position? Apply now! Our dynamic team of recruiters will reach out if you qualify for this role.
At Adecco our purpose is simple: to make the future work for everyone. We live our values, Passion, Collaboration, Inclusion, Courage, and Customers at Heart, by fostering a workplace where diversity is celebrated and every voice matters. We encourage applications from individuals of all backgrounds and identities. Together, we’re making the future work for everyone.
Please reach out to learn how the Aspire Academy can upskill you into your next role.
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