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Culinary Supervisor

@ Moxies

Brampton, Ontario

Full-time
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Overview

Moxies is hiring a full-time Culinary Supervisor at its Bramalea location in Brampton, Ontario. The role supervises kitchen staff on shifts under the Chef, executes prep and line menu items, and manages sales and profit budgets. The posting lists paid training, an employee meal discount and tips.

Responsibilities:

  • Assist the team in preparing high-quality dishes
  • Supervise kitchen staff and ensure smooth operations
  • Manage food preparation and cooking

Requirements summary:

  • Proven experience in a similar role
  • Knowledge of various cooking methods and techniques
  • Ability to work well under pressure

Tools & skills

Benefits mentioned

Employee discount
Source and dates

Source type not verified · workstream

Employer posting date
2026-10-03
First seen by our source
2026-10-27
Source record updated
2026-10-27

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityMid level
DepartmentFood & beverage
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionSitting and standing
Physical demandsphysical moderate · computer low
Perks mentionedEmployee discount, Free or discounted meals, Paid training

Summary and details written by AI from the posting; the employer’s posting is the authority.

Moxies

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Our success starts with our team, we can't wait to see what you bring to the table | Forbes 2024 Canada's Best Employers

Full company description

At Moxies, we’re more than just a restaurant — we’re a place where great food, genuine hospitality, and team-driven energy come together. Every shift brings the chance to connect with guests and work alongside a passionate, supportive team. Our chefs create bold, globally inspired dishes. Our bartenders craft cocktails with care. And our service team sets the tone with warm, attentive hospitality that keeps people coming back. We’re all about teamwork, professionalism, and a positive work environment. Whether you’re experienced or just starting out, Moxies is a place to learn, grow, and feel proud of what you do. With almost 60 locations in two countries, we’re not done yet! If you love the buzz of a busy brunch, the vibe of a lively dinner rush, and the satisfaction of making someone’s day, Moxies is your perfect fit.

LinkedIn followers
17,234
People associated on LinkedIn
2,556
Reported office locations
  • 1755 W Broadway, 310, Vancouver, British Columbia V6J 4S5, CA
Other recorded names
  • Moxies
Specialties
  • Premium Casual Dining
  • Globally Inspired Comfort Food
  • Hospitality
  • and Food and Beverage
Profile identifies a recruitment agency
No

At Moxies, we’re more than just a restaurant — we’re a place where great food, genuine hospitality, and team-driven energy come together. Every shift brings the chance to connect with guests and work alongside a passionate, supportive team. Our chefs create bold, globally inspired dishes. Our bartenders craft cocktails with care. And our service team sets the tone with warm, attentive hospitality that keeps people…

FieldValue
IndustryRestaurants
Company size1,001-5,000 employees
HeadquartersVancouver, British Columbia
Organization typePrivately Held
Year founded1986
SpecialtiesPremium Casual DiningGlobally Inspired Comfort FoodHospitalityand Food and Beverage
Open jobs on Jobsy386
LinkedInView page
Job description

Culinary Supervisor

Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where your culinary skills can shine?

If you are a highly skilled and motivated individual, we have an immediate opportunity for you to join our team as a culinary supervisor. As a supervisor at our Food & Beverage establishment, you will have the chance to learn and grow your culinary expertise while working alongside talented chefs.

We are seeking a talented culinary supervisor to join our team. You will execute menu items in both prep and line areas, direct culinary operations on a shift basis under the guidance of the Chef, and manage sales and profit budgets.

Responsibilities:

  • Assist the team in preparing high-quality dishes
  • Supervise the kitchen staff and ensure smooth operations
  • Manage food preparation and cooking

Requirements:

  • Proven experience in a similar role
  • Knowledge of various cooking methods and techniques
  • Ability to work well under pressure

Benefits:

  • Employee discount on delicious meals
  • Paid training to enhance your culinary skills
  • Tips to supplement your income

Location: Bramalea 56 Peel Centre Dr, Brampton, ON L6T 0E2, Canada

From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.

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