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Dumpling Prep (Dumpling Trainee)

@ Din Tai Fung North America

Vancouver, British Columbia

$19.20/hrPart-time
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SIGNALS

Overview

Din Tai Fung North America is hiring a part-time Dumpling Trainee at its Vancouver location to prepare, fold and steam dumplings in a show kitchen. The role includes a paid hands-on training program leading to a Dumpling Prep role with a higher wage. Pay is $19.20 CAD per hour plus tips, with open availability required.

Pay:

$19.20 an hour

Responsibilities:

  • Prepare, fold and steam dumplings and buns
  • Label items and add allergen identifiers
  • Maintain a clean working space and dumpling room
  • Keep kitchen areas clean and sanitized
  • Organize walk-in coolers and freezers

Requirements summary:

  • Friendly, energetic and motivated
  • Open availability
  • Ability to stand for long periods
  • Dough or prep experience is a plus
  • No dumpling experience required

Tools & skills

Benefits mentioned

Health insuranceDentalVisionLife insuranceRetirement planEmployee assistanceWellnessHealth spending account
Source and dates

Employer career site / ATS feed · phenom

Employer posting date
2026-09-24
First seen by our source
2026-10-12
Source record updated
2026-10-19

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · lift 50 lb · computer none
Perks mentionedRetirement plan, Employee discount, Wellness, Free or discounted meals

Summary and details written by AI from the posting; the employer’s posting is the authority.

Din Tai Fung North America

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Celebrate Culture, Inspire Community

Full company description

Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Originally founded as a cooking oil retail business in Taiwan in 1958 by Bing-Yi Yang and his wife, Pen-Mei Lai, DTF was reborn into a humble dumpling and noodle shop in 1972. Today, the Michelin-recognized restaurant brand continues to be family-owned and passed down through generations, with more than 166 locations in 14 countries worldwide. Since its founding, DTF has become synonymous with quality and consistency and known for its warm hospitality and delicacies with authentic flavors. Entering the North America market in 2000, the restaurant brand opened its first U.S. location in Arcadia, California and has 18 locations to-date, offering an upscale yet inviting cultural dining experience. With each restaurant, each interaction, and each bite, DTF aims to bring people together to inspire appreciation of culture.

LinkedIn followers
16,149
People associated on LinkedIn
1,828
Reported office locations
  • 400 S Baldwin Ave, Unit 231, Arcadia, California 91007, US
  • 177 Caruso Ave, Glendale, CA 91210, US
  • 3333 Bristol St, Space 2071, Costa Mesa, CA 92626, US
  • 2855 Stevens Creek Blvd, Santa Clara, CA 95050, US
  • 10250 Santa Monica Blvd, Ste 2400, Los Angeles, California 90067, US
  • 21540 Hawthorne Blvd, Uniti 519, Torrance, California 90503, US
  • 4301 La Jolla Village Dr, Unit 2000, San Diego, California 92122, US
  • 2621 NE 46th St, Seattle, Washington 98105, US
  • 700 Bellevue Way NE, #280, Bellevue, Washington 98004, US
  • 600 Pine Street, #403, Seattle, Washington 98101, US
  • 181 Southcenter Mall, Tukwila, WA 98188, US
  • 9724 SW Washington Square Rd, Tigard, Oregon 97223, US
  • 3730 Las Vegas Blvd S, Las Vegas, Nevada 89158, US
  • 1547 Disneyland Dr, Anaheim, California 92802, US
  • 700 SW 5th Ave, Portland, Oregon 97204, US
  • 1633 Broadway, Din Tai Fung (New York), NY 11106, US
Business categories
  • Consulting
  • Asset Management
  • Tourism
  • Food and Beverage
  • Financial Services
  • Travel
Other recorded names
  • Din Tai Fung North America
Profile identifies a recruitment agency
No
Reported total investment
0

Currency and observation date were not supplied; this is not a current valuation or a funding round.

Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first-class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Originally founded as a cooking oil retail business in Taiwan in 1958 by Bing-Yi Yang and his wife, Pen-Mei Lai, DTF was reborn into a humble dumpling and noodle shop in 1972. Today, the…

FieldValue
IndustryRestaurants
Company size1,001-5,000 employees
HeadquartersArcadia, California
Organization typePrivately Held
Year founded2000
Open jobs on Jobsy12
LinkedInView page
Job description

LOCATION: 1132 Alberni St, Vancouver, BC V6E 1A5

COMPENSATION: $19.20 CAD per hour + Tips

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. Range is not inclusive of potential bonus or benefits. Your recruiter can share more information about the salary range and other factors during the hiring process.

BENEFITS AND PERKS:

  • Competitive Pay & Benefits
  • Employer Contribution for individuals and eligible dependents' medical insurance
  • Dental, Vision, and Life Insurance
  • Health Savings Account (HSA) for eligible roles
  • RRSP
  • Life and AD&D insurance
  • Travel Protection - for emergency medical coverage
  • Savings on eyewear, prescriptons, and wellness products
  • Employee Assistance Program
  • Discounts through BenefitHub
  • Employee Meal Discounts
  • Quarterly Wellness Days for eligible roles
  • Opportunities for growth; we love promoting within!

About the Role:

A Dumpling Trainee is tasked with preparing, putting together, folding, and steaming dumplings for guests. They operate in a show kitchen, requiring them to uphold a tidy and professional look.

Training Expectations:

Your journey at Din Tai Fung will begin as a Dumpling Trainee. Our hands-on dumpling training program is designed to provide you with the skills and knowledge you need to ensure you have the tools for success. Upon completion of the program, graduates will transition into the Dumpling Prep role, accompanied by a competitive hourly wage increase. You can learn more about this program during your interview process.

Job Responsibilities & Tasks:

  • Prepares, measures, and cuts dough
  • Rolls dumpling/bun skins
  • Stuffs, closes, and arranges dumplings/buns in a steamer
  • Adds meat and allergen identifiers
  • Steams dumplings/buns
  • Maintains a clean working space and dumpling room
  • Labels all items in accordance with regulations and procedures
  • Attends monthly staff and dumpling meetings

Supporting Functions:

  • Keeps all kitchen areas clean and sanitized
  • Organizes items within the walk-in coolers and freezers
  • Lifts/moves boxes, bags, chairs, and tables (up to 50 pounds)
  • Assists with regular deep cleaning of the kitchen
  • Maintains confidentiality regarding all propriety information, including but not limited to recipes and Standard Operating Procedures (“SOP’s“)

Job Requirements:

  • We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment
  • Dumpling experience is not required
  • Experience in prep, specifically with dough (pastry, pizza, etc.) is a plus
  • Open Availability
  • Eager to learn, enjoys to be challenged
  • Ability to stand for long periods of time

NOTE: This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.

How to Apply:

After successful completion of an application, you will receive a thank you email confirming your submission. The recruiting team will review your application and follow up with you should your profile align with our hiring needs.

Job offers will also be conditional on provision of satisfactory evidence of the recipient’s legal authority to work in Canada for Din Tai Fung.

Privacy:

Din Tai Fung complies with all applicable privacy laws. Applicant and employee personal information will be collected, retained, used, and disclosed strictly in compliance with the British Columbia Personal Information Protection Act.

A copy of Din Tai Fung’s Privacy Policy applicable to employees and potential employees is available upon request.



Equal Opportunity Employer:
Din Tai Fung North America is an Equal Employment Opportunity Employer. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws.
U.S. Employment Eligibility:
In the United States, Din Tai Fung North America participates in E-Verify to confirm work authorization for all new hires. To learn more, please visit: https://www.e-verify.gov/employees.


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