Posted last month
Fish Handling Labourer
@ Mobility
Newfoundland and Labrador
Overview
Hermitage Processing Inc., a division of Cooke Aquaculture Inc., is hiring a seasonal full-time Fish Handling Labourer in Hermitage, Newfoundland and Labrador, paying $18.61 per hour. The work involves receiving, sorting, grading, weighing and packing fish and seafood, moving product, operating material handling equipment and sanitizing work areas.
Pay:
$18.61 an hour
Responsibilities:
- Receive, handle, sort, grade, weigh and prepare fish and seafood products
- Move products between processing, storage and loading areas
- Operate forklifts, pallet jacks and material handling equipment
- Load and unload trucks and transportation vehicles
- Clean and sanitize tanks, equipment and work areas
Requirements summary:
- Follow all food safety and product quality standards
- Assist with shipping, receiving and inventory control
Tools & skills
Source and dates
Employer career site / ATS feed · breezy
- Employer posting date
- 2026-10-04
- First seen by our source
- 2026-10-09
- Source record updated
- 2026-10-15
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Manufacturing & production |
| Hours per week | 40 (estimated) |
| Seasonal | Yes |
| Travel | air: none · ground: none |
| Work setting | Plant or factory, Warehouse, Store |
| Position | Sitting and standing |
| Physical demands | physical high · computer none |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Mobility
| Field | Value |
|---|---|
| Open jobs on Jobsy | 34 |
Hermitage Processing Inc., a division of Cooke Aquaculture Inc., is seeking a Fish Handling Labourer to join our processing team in Hermitage, Newfoundland and Labrador. This is a seasonal position paying $18.61 per hour. Cooke is a global seafood company with operations in North America, Europe, and South America, and a Platinum Member of Canada's Best Managed Companies program.
Responsibilities:
- Receive, handle, sort, grade, weigh, transfer, and prepare fish and seafood products for storage, processing, and shipment
- Move products between receiving, holding, processing, storage, and loading areas
- Operate forklifts, pallet jacks, and other material handling equipment
- Load and unload trucks and transportation vehicles
- Ice, pack, palletize, and stage products for transport
- Assist with shipping, receiving, inventory control, and product traceability
- Clean and sanitize tanks, equipment, work areas, coolers, and storage facilities
- Follow all food safety and product quality standards
To apply, click Apply to submit your application through the original job posting.
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