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Food Service Supervisor

@ 6646370 Manitoba Ltd O/A Subway Sandwiches and Salads

Manitoba

$18/hrFull-time1+ years experience
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Overview

6646370 Manitoba Ltd O/A Subway Sandwiches and Salads is hiring a full-time Food Service Supervisor to coordinate food preparation staff, set schedules and maintain quality and stock records. The role involves training, customer complaint handling and reporting, with evening, weekend, night and overtime shifts. The posted wage is $18.00 per hour for 30 to 40 hours per week.

Pay:

$18 an hour

Responsibilities:

  • Establish work schedules and methods to meet them
  • Supervise and coordinate food preparation staff
  • Train staff in duties, sanitation and safety
  • Ensure food and service meet quality standards
  • Address customer complaints and maintain stock, sales and wastage records

Requirements summary:

  • High school graduation certificate
  • One to less than two years of experience
  • English language
  • Client focus and team player
  • Work effectively in a fast-paced, pressured environment

Tools & skills

Source and dates

Source type not verified · manitobastart

Employer posting date
2026-10-08
First seen by our source
2026-11-05
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentCustomer service
Experience1+ years
Manages peopleYes
Hours per week35
Scheduleday, evening, weekends, overnight
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical moderate · computer low
LanguagesEnglish
Encouraged to applyIndigenous peoples, Veterans, Newcomers to Canada, Students & youth
EducationHigh school (required)

Summary and details written by AI from the posting; the employer’s posting is the authority.

6646370 Manitoba Ltd O/A Subway Sandwiches and Salads

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Job description

Description

Vacancies: 1 Job start date: As soon as possible Wage: $18.00/hour Hours: 30 to 40 hours/week Marketed to: Youth, Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada, Apprentices Terms of employment: Evening, Shift, Flexible hours, Morning, Night, Day, Weekend, Overtime available

Duties

Tasks: Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Prepare budget and cost estimates Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules

Qualifications

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Languages: English Supervision: 1 to 2 people Work conditions and physical capabilities: Fast-paced environment Work under pressure Personal suitability: Client focus Team player

Location

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