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First seen by our source: yesterday

Food Service Worker

@ Aramark

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Toronto, Ontario

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Overview

Aramark is hiring a Food Service Worker to prepare, cook and present grill-station menu items such as burgers, sandwiches and breakfast items. The role covers food temperature monitoring, food safety and sanitation, cleaning, and accurate storage, in a fast-paced kitchen.

Responsibilities:

  • Cook and present grill menu items to standard
  • Monitor and record food and equipment temperatures
  • Maintain food safety, hygiene and sanitation
  • Clean the workstation, equipment and dish area
  • Check deliveries and store food with stock rotation

Requirements summary:

  • Food Service Certificate as needed
  • Ability to read and follow written and verbal instructions
  • Ability to work quickly and calmly under pressure
  • Ability to multitask and work in a team

Tools & skills

grill
Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
Not provided
First seen by our source
2026-11-05
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Travelair: none · ground: none
Work settingRestaurant or kitchen
PositionMostly standing
Physical demandsphysical moderate · computer none
LanguagesEnglish
Licences & certificationsFood Service Certificate

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Job description

Job Responsibilities

Job Responsibilities

  • Monitor and record food and equipment temperature
  • Maintaining a clean and safe working environment including pot/dish wash and deep clean duties
  • Attend in-house training sessions.
  • Maintain personal hygiene, appearance, and uniform to company regulations always.
  • Comply and assist in the promotion and implementation of the company’s health and safety policy.
  • Comply and assist in the promotion and implementation of the company’s policies and procedures.
  • Ensure all food hygiene regulations are adhered to To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units.
  • To ensure that all food storage align with food hygiene regulations and that stock rotation system is being followed.
  • Cleaning duties associated with service and related equipment and/or furniture.
  • Preparation of service area and/or service points.

Accurate storage of food items and equipment after service.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure

Job Description

The Food Service Worker is responsible for preparing, cooking, and presenting menu items at the grill station in a timely and efficient manner. Duties include grilling burgers, sandwiches, breakfast items, and other made-to-order dishes while maintaining consistent food quality, portion control, and presentation. Responsible for keeping the workstation clean and organized, following food safety and sanitation standards, monitoring food supplies, and ensuring orders are completed accurately and promptly. Must be able to work in a fast-paced kitchen environment, multitask, and work effectively as part of a team.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The Food Service Worker is responsible for preparing, cooking, and presenting menu items at the grill station in a timely and efficient manner. Duties include grilling burgers, sandwiches, breakfast items, and other made-to-order dishes while maintaining consistent food quality, portion control, and presentation. Responsible for keeping the workstation clean and organized, following food safety and sanitation standards, monitoring food supplies, and ensuring orders are completed accurately and promptly. Must be able to work in a fast-paced kitchen environment, multitask, and work effectively as part of a team.

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