Posted yesterday
Guest Services Agent/ Breakfast attendant
@ Quality Inn and Suites
Regina, Saskatchewan
Overview
Quality Inn and Suites is hiring a part-time Guest Services Agent and Breakfast Attendant to split time between the front desk and the daily breakfast service. The work covers guest check-in and check-out, reservations, the phone switchboard, guest recovery, and food-safe breakfast preparation and cleanup. Early mornings are required, along with flexible evening, weekend and holiday shifts.
Responsibilities:
- Check guests in and out and manage reservations
- Operate the phone switchboard and handle walk-ins
- Resolve guest recovery situations with empathy
- Prepare, set up and restock the breakfast area
- Keep the lobby and breakfast space clean and organized
Requirements summary:
- Valid Safe Food Handling Certificate required
- 1 to 2 years hospitality or customer service experience preferred
- Strong computer proficiency; choiceAdvantage an asset
- Early morning shifts required
- Flexible availability including evenings, weekends and holidays
Tools & skills
Source and dates
Job-board feed · saskjobs
- Employer posting date
- 2026-11-06
- First seen by our source
- 2026-11-07
- Source record updated
- 2026-11-07
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Entry level |
| Department | Customer service |
| Schedule | day, evening, holidays, weekends |
| Travel | air: none · ground: none |
| Work setting | Store, Restaurant or kitchen |
| Position | Sitting and standing |
| Physical demands | physical moderate · computer moderate |
| Languages | English |
| Licences & certifications | Safe Food Handling Certificate |
Summary and details written by AI from the posting; the employer’s posting is the authority.
Quality Inn and Suites
| Field | Value |
|---|---|
| Open jobs on Jobsy | 6 |
Description
bout the Role:
We are seeking a reliable, customer-focused Guest Services Agent & Breakfast Attendant to join our team. This dual role is perfect for a dynamic individual who enjoys interacting with people, takes pride in delivering exceptional customer service, and maintains high standards of cleanliness and food safety. You will split your time between welcoming guests at the front desk and preparing our daily breakfast service.
Key Responsibilities:
Check guests in and out efficiently while maintaining brand standards.
Manage reservations, walk-ins, and operate the phone switchboard.
Handle guest recovery situations with empathy and strong decision-making skills.
Prepare, set up, and restock the complimentary breakfast area (continental items and hot dishes).
Maintain a clean, organized, and inviting lobby and breakfast space.
Ensure strict adherence to food safety and health regulations during food preparation and service.
Qualifications & Requirements:
Valid Safe Food Handling Certificate is strictly required.
1 to 2 years of previous hospitality or customer service experience preferred.
Strong computer proficiency; knowledge of choiceAdvantage is a major asset.
Excellent independent problem-solving and communication skills.
Exceptional reliability and time-management skills (early morning shifts are required).
Full availability to work flexible shifts, including early mornings, evenings, weekends, and holidays.
What We Offer:
A supportive, professional work environment.
Opportunities for growth within the property.
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