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Posted 2 days ago

Kitchen Supervisor

@ strEATS Kitchens

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Calgary, Alberta

Full-time
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Overview

strEATS Kitchens is hiring a full-time kitchen supervisor for its fast-casual taco and beer restaurant. The role combines front-line team member work with running shifts, training staff, and opening or closing the store as keyholder. Experience is optional, with a bonus for Pro-Serve or Food Safe certification.

Responsibilities:

  • Run shifts, assign stations and keep the line moving
  • Cook, pack and plate food, greet guests and take orders
  • Hold standards on food quality, speed, cleanliness and checklists
  • Handle guest complaints and refunds
  • Train new team members and open or close the store as keyholder

Requirements summary:

  • Must be at least 18 years old
  • Reliable, positive and customer-focused
  • Detail-oriented, teachable and takes initiative
  • Thrives in a fast-paced environment
  • Pro-Serve or Food Safe certification is a bonus
Source and dates

Source type not verified · apify-linkedin

Employer posting date
2026-11-13
First seen by our source
2026-11-15
Source record updated
2026-11-15

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentFood & beverage
Manages peopleYes
Hours per week40 (estimated)
Travelair: none · ground: none
Work settingRestaurant or kitchen, Store
PositionMostly standing
Physical demandsphysical moderate · computer low

Summary and details written by AI from the posting; the employer’s posting is the authority.

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strEATS Kitchens

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Job description

StrEATs Supervisor/Team Member

We’re a fast-casual spot serving tacos, beers and more! Looking for new team members!

What You’ll Do

Team Members

  • Greet guests & take orders
  • Cook, pack, and plate food
  • Keep the kitchen clean & the dining area welcoming

Supervisor / Shift Lead (Must be at least 18 years old)

  • Run the shift: assign stations and tasks, keep the line moving, and set the tone during rushes
  • Hold the standard on food quality, speed, cleanliness, and checklists
  • Handle guest complaints and refunds calmly and professionally
  • Train new team members and keep management in the loop on equipment, stock, or staff issues
  • Open or close the store as keyholder, including alarm, checklists, and nightly cash-out

What We’re Looking For

  • Reliable, positive, and customer-focused
  • Detail-Oriented and teachable
  • Takes Initiative & thrives in a fast-paced environment
  • Experience is optional if you’re friendly, we can teach you to make tacos
  • (Bonus if you have your pro-serve or food safe)

Job Types: Full-time, Part-time, Permanent

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