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Posted 22 days ago

Molding Line Assistant

@ Barry Callebaut

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Chatham, Ontario

$25.54/hr
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SIGNALS

Overview

Barry Callebaut is hiring a Molding Line Assistant to support chocolate molding production by preparing, removing and organizing raw and finished materials. The role runs 12-hour night shifts at an hourly rate of $25.535 and requires lift truck and hoist experience.

Pay:

$25.54 an hour

Responsibilities:

  • Prepare raw materials and support molding line operation
  • Assemble, package, label and wrap products
  • Enter SAP and recipe data per production schedule
  • Track inventory and document HACCP, quality and safety checks
  • Operate lift trucks safely and maintain sanitation

Requirements summary:

  • High school diploma or equivalency
  • Demonstrated hoist operator experience
  • Demonstrated lift truck experience or certification
  • Able to stand, walk and climb stairs for 12-hour shifts
  • Able to lift, pull and push 55 lbs
  • Experience in food manufacturing is an asset

Tools & skills

SAPlift truckhoist
Source and dates

Employer career site / ATS feed · successfactors

Employer posting date
2026-10-15
First seen by our source
2026-10-16
Source record updated
2026-11-05

These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.

Job details

SeniorityEntry level
DepartmentManufacturing & production
Scheduleovernight
Travelair: none · ground: none
Work settingPlant or factory, Warehouse
PositionSitting and standing
Physical demandsphysical high · lift 55 lb · computer low
LanguagesEnglish
EducationHigh school (required)
Perks mentionedFlexible hours

Summary and details written by AI from the posting; the employer’s posting is the authority.

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Barry Callebaut

Saved company profile

Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.

Masters of Taste. Speaking the one language we all understand: Superior chocolate experiences.​

Full company description

With annual sales of about CHF 14.8 billion in fiscal year 2024/25, the Zurich-based Barry Callebaut Group is the world’s leading solutions provider of high-quality chocolate experiences across the full spectrum of chocolate, cocoa, cacao coatings and non-cocoa alternatives – from sourcing and processing cocoa beans to crafting premium chocolates, fillings and decorations. The Group operates more than 60 production facilities worldwide and employs a diverse, committed workforce of over 13,000 people. Barry Callebaut serves as a trusted partner for the entire food industry, from large-scale food manufacturers to artisanal and professional users such as chocolatiers, pastry chefs, bakers, hotels, restaurants and caterers with Callebaut® as its main global brand. The Barry Callebaut Group is dedicated to making sustainable chocolate the norm – helping secure the future of cocoa and improving the livelihoods of cocoa farmers. It supports the Cocoa Horizons Foundation, which aims to shape a sustainable future for cocoa and chocolate.

LinkedIn followers
337,924
People associated on LinkedIn
10,105
Reported office locations
  • Hardturmstrasse 181, Zurich, Zurich 8005, CH
Business categories
  • Retail
  • Food and Beverage
  • Manufacturing
  • Food Processing
Other recorded names
  • Barry Callebaut
  • Barry Callebaut Group
Specialties
  • chocolate manufacturing
  • food ingredients
  • and cocoa sourcing
Profile identifies a recruitment agency
No
Reported total investment
2,913,045,323

Currency and observation date were not supplied; this is not a current valuation or a funding round.

View all jobs Website

With annual sales of about CHF 14.8 billion in fiscal year 2024/25, the Zurich-based Barry Callebaut Group is the world’s leading solutions provider of high-quality chocolate experiences across the full spectrum of chocolate, cocoa, cacao coatings and non-cocoa alternatives – from sourcing and processing cocoa beans to crafting premium chocolates, fillings and decorations. The Group operates more than 60 production…

FieldValue
IndustryFood and Beverage Manufacturing
Company size10,001+ employees
HeadquartersZurich, Zurich
Organization typePublic Company
Year founded1996
Specialtieschocolate manufacturingfood ingredientsand cocoa sourcing
Open jobs on Jobsy16
LinkedInView page
Job description

Vacancy Status: Active vacancy (currently recruiting).

About the role:

This position is responsible for the supporting of molding chocolate production by preparing, removing, organizing, all raw and finished materials. The Molding Line Assistant ensures food and employee safety in their daily routine.

Key responsibilities:

  • Perform data entry, including SAP and recipe data according to the production schedule.

  • Assemble containers, package, label, wrap, and handle setup and clean-down of the molding line.

  • Prepare raw materials to ensure continuous line operation.

  • Follow GMP practices and maintain a clean and organized work area.

  • Communicate production details to incoming staff for smooth shift transitions.

  • Track inventory, clean magnets, and document CCP requirements.

  • Operate lift trucks safely.

  • Maintain cleanliness of the production room and follow sanitation schedules.

  • Ensure compliance with BCOS (Barry Callebaut Operating System), TPM/Lean Manufacturing standards, and adhere to all food and employee safety policies.

  • Perform and document HACCP, quality, and safety checks daily.

About you:

  • High school diploma or equivalency.

  • Experience in a food manufacturing environment is an asset.

  • Demonstrated hoist operator experience.

  • Demonstrated lift truck experience/certification.

  • Must be able to climb stairs.

  • Standing and walking for extended periods – 12-hour shifts

  • Must be able to freely move around the entire facility.

  • Must be able to lift, pull and push 55lbs.

  • Ability to work in and be exposed to heat.

What you can expect from Barry Callebaut:

  • Competitive salary and comprehensive benefits package
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women’s Forum and the Racial Equality Forum
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

Compensation: Hourly Rate: $25.535
Hours of Work: Continental Night Shift 7:00pm to 7:00am
Shift Details: Night Shift

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