Posted 2 months ago
Operational Technology Controls and Integration Lead
@ AB MAURI FOOD INC
Overview
AB MAURI FOOD INC is hiring an Operational Technology Controls and Integration Lead to provide leadership for controls, programming and automation across six North American manufacturing sites. The work covers assessing and documenting automation environments, building multi-year controls roadmaps, and leading PLC and DCS modernization and the Connected Manufacturing 6.0 roadmap. Full-time, with occasional overtime.
Responsibilities:
- Lead controls, programming and automation across six North American sites
- Assess, design and document current automation and SCADA environments
- Develop multi-year automation and controls roadmaps for each site
- Lead replacement of outdated process controls with new systems
- Mentor site leads and develop PLC training and troubleshooting guides
Requirements summary:
- Mastery of programming and controls on listed OT platforms
- Experience with OSI-PI, Intouch, Yokogawa DCS, Omron PLC, Aveva and Rockwell
- Ability to lift up to 50 pounds and work at height
- Occasional overtime may be required
Tools & skills
Source and dates
Employer career site / ATS feed · paycom
- Employer posting date
- 2026-08-31
- First seen by our source
- 2026-10-15
- Source record updated
- 2026-10-15
These dates describe the source record, not a live verification that the employer is still hiring. Check the original posting.
Job details
| Seniority | Lead |
| Department | Engineering |
| Hours per week | 40 (estimated) |
| Schedule | overtime |
| Travel | ground: moderate |
| Work setting | Plant or factory, Office |
| Position | Sitting and standing |
| Physical demands | physical moderate · lift 50 lb · computer high |
Summary and details written by AI from the posting; the employer’s posting is the authority.
AB MAURI FOOD INC
Saved company profile
Historical company information from a saved The Jobs API profile (LinkedIn/Crunchbase fields). It is not live-verified; figures may have changed. Missing values remain unknown.
Passionate About Baking
Full company description
AB Mauri North America is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan businesses – with high-quality brands such as Fleischmann’s® Yeast products and AB Mauri® Bakery Ingredients. More information is available at www.abmna.com or by calling 1.800.772.3971.
- LinkedIn followers
- 10,387
- People associated on LinkedIn
- 315
- Reported office locations
- 4240 Duncan Avenue, Suite 150, St. Louis, MO 63110, US
- 26994 SW 95th Avenue, Wilsonville, OR 97070, US
- 2201 - 15th Street SE, Calgary, Alberta T2G 3M3, CA
- 2743 Riverport Road, Memphis, TN 38109, US
- 31 Rue Airlie, Montreal, Quebec H8R 1Z8, CA
- 6311 Industrial Dr, Greenville, Texas 75402, US
- 100 Wenig Rd NE, Cedar Rapids, Iowa 52402, US
- Business categories
- Commercial
- Bakery
- Food Processing
- Other recorded names
- AB MAURI FOOD INC
- AB Mauri North America
- Specialties
- Bakers Yeast (Fleischmann's Yeast)
- Bakery Ingredients
- Enzymes
- Specialty Yeast (Bioethanol)
- Specialty Yeast (Beer
- Wine & Spirits)
- Specialty Yeast (Animal Nutrition)
- Specialty Yeast (Human Nutrition)
- and Technical Support
- Profile identifies a recruitment agency
- No
- Reported total investment
- 0
Currency and observation date were not supplied; this is not a current valuation or a funding round.
AB Mauri North America is a technology-driven company that supplies the food and baking industries with best-in-class yeast and bakery ingredients. Commercial bakers, in need of a total resource for quality ingredients, process optimization, and custom formula solutions, rely on AB Mauri. AB Mauri specializes in world-class baking technology that provides commercial bakeries – including industrial and artisan…
| Field | Value |
|---|---|
| Industry | Food and Beverage Manufacturing |
| Company size | 501-1,000 employees |
| Headquarters | St. Louis, MO |
| Organization type | Privately Held |
| Year founded | 1868 |
| Specialties | Bakers Yeast (Fleischmann's Yeast)Bakery IngredientsEnzymesSpecialty Yeast (Bioethanol)Specialty Yeast (BeerWine & Spirits)Specialty Yeast (Animal Nutrition)Specialty Yeast (Human Nutrition)and Technical Support |
| Open jobs on Jobsy | 3 |
| View page |
Position Objective: | To provide visionary leadership and execution for controls, programming, and automation initiatives across all six North American manufacturing sites. Review and then Develop robust, scalable systems that support business growth, bridge strategy with execution, build internal expertise, and reduce reliance on third-party troubleshooting and programming resources. |
Key Result Areas: | Performance Standards |
Regulatory Requirements |
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OT Alignment |
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Process Improvement |
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Human Resources |
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Other |
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Qualifications
a combination of the listed skills and knowledge is preferred |
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working conditions |
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other factors |
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